Concessions Cook - Indianapolis Zoo

Aramark is a global leader in food services, facilities management, and uniform services. Serving millions of guests every day across 15 countries, Aramark is rooted in service and united by its purpose to do great things for its employees, partners, communities, and planet. As a company, Aramark emphasizes equal employment opportunities and inclusivity, fostering a work environment free from discrimination based on race, color, religion, gender, age, disability, sexual orientation, or other legally protected characteristics. Committed to the development of its workforce, Aramark offers careers designed to hone talents, fuel passions, and empower professional growth while delivering exceptional service to customers.

The Food Service Worker at Aramark plays a critical role in supporting the food service manager and ensuring the smooth operation of the food preparation and service environment. This position involves assisting with meal preparation and maintaining cash receipts and meal records, contributing significantly to the daily reporting process. The Food Service Worker is responsible for upholding high standards in food quality, sanitation, and kitchen safety practices to guarantee customer satisfaction and compliance with food safety regulations. This role requires hands-on preparation of quality food and baked goods according to planned menus, daily report preparation verifying transactions, and ensuring food storage is sanitary and accurate.

Additionally, the Food Service Worker serves meals in accordance with scheduled times and departmental policies, cares for kitchen equipment with particular attention to knives, and assists with thorough cleaning of kitchen appliances and storage areas. Maintaining cleanliness and organization in both work and storage areas is a critical part of the role, as is daily communication with the manager to understand and prepare the day’s menu accurately. The role demands physical activity, including lifting, bending, pushing, pulling, and standing for extended periods. The use of uniforms and personal protective equipment (PPE) is mandatory to meet safety standards.

This position demands the ability to work quickly and efficiently under pressure, supporting the team in delivering excellent dining experiences while ensuring compliance with all procedural and safety standards. With a focus on both operational effectiveness and customer satisfaction, the Food Service Worker contributes to the overall mission of Aramark by upholding service excellence and safety in every aspect of their duties.