Concessions Bartender - Tennessee Titans @ Nissan Stadium

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $9.00
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Work Schedule

Standard Hours
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Benefits

Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Paid Time Off

Job Description

Levy is a renowned leader in the Food, Beverage, and Retail industry, widely recognized for its dedication to creating memorable experiences through exceptional culinary offerings and outstanding service. Established in Chicago over 40 years ago initially as a delicatessen, Levy has evolved into a dominant presence within more than 200 entertainment, sports, and restaurant venues across the United States. With a strong commitment to diversity of thought and inclusivity, Levy continues to foster a culture where all employees can thrive and contribute to the company’s success. As part of Compass Group USA, Levy benefits from the resources and expertise of one of the largest and most respected foodservice companies worldwide, embracing innovation and continuous growth.

The company offers competitive wages starting at $9.00 per hour, combined with valuable perks such as early access to earned wages via the Instapay program and high-interest savings through the EVEN app, demonstrating Levy's commitment to supporting the financial wellbeing of its associates. Additionally, employees gain access to notable benefits including health and wellness programs, employee assistance, and a shopping discount marketplace. Levy prides itself on its employee-focused environment, encouraging team members to learn, grow, and excel in their roles.

This particular role involves serving as a Bartender at Levy, where the primary responsibility is to prepare and serve beverages in a dynamic and high-energy bar environment. Bartenders at Levy play a critical role in enhancing the guest experience by delivering beverages promptly and courteously, adhering strictly to all state, federal, and corporate liquor regulations. The ideal candidate will be expected to have a valid TABC license, ensuring compliance when serving alcoholic beverages, especially in regards to age restrictions and monitoring guest intoxication.

The position requires setting up and maintaining a fully stocked bar area with all necessary supplies such as beer, wine, spirits, glassware, ice, garnishes, and other perishables. Bartenders must skillfully mix and present drinks using standard recipes and demonstrate strong portion control. Beyond drink service, bartenders are responsible for maintaining cleanliness and organization in the bar area, washing and sterilizing glassware, and securing all beverage products and cash deposits appropriately.

Levy values detailed knowledge of liquor laws and expects bartenders to act responsibly and professionally at all times, ensuring a safe and enjoyable environment for guests. The role also promotes teamwork and flexibility in performing general cleaning and other assigned duties as needed. Candidates who are enthusiastic about food and beverage service, enjoy working with people, and desire to be part of a reputable company that values diversity and inclusion will find this position rewarding. Levy invites you to be part of its exciting journey and offers numerous opportunities for professional development within the company and the broader Compass Group network.

Job Requirements

  • High school diploma or equivalent
  • Valid TABC license
  • Must be of legal age to serve alcohol
  • Ability to stand for long periods
  • Ability to handle cash and make change accurately
  • Flexibility to work evenings, weekends and holidays
  • Good communication skills

Job Qualifications

  • Valid TABC license
  • Knowledge of liquor laws and regulations
  • Experience in bartending or beverage service preferred
  • Ability to work in a fast-paced environment
  • Strong interpersonal and communication skills
  • Attention to detail and organizational skills
  • Ability to maintain cleanliness and safety standards

Job Duties

  • Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
  • Must have a valid TABC license
  • Sets up assigned bars
  • requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
  • Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
  • Greets guests in a courteous, friendly manner
  • Takes and/or processes orders for drinks
  • mixes, garnishes and presents drinks using standard ingredient recipes
  • practices prudent portion control
  • Checks guests at the bar for proper identification
  • Detects and acts upon guest inebriation as trained
  • Demonstrates knowledge of liquor laws
  • Locks up and stores all beverage product, food, equipment items, deposits and cash drops
  • secures bank
  • Performs general cleaning tasks to adhere to health and safety standards
  • keeps work area clean and organized
  • Arranges bottles and glasses to maintain an attractive display in the bar area
  • Washes and sterilizes stemware
  • Performs other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


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