Concession Bartender - University of Tennessee

Job Overview

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Employment Type

Temporary
Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Training and Development
flexible schedule
Employee Discounts
Retirement Plan

Job Description

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests daily across 15 countries. Rooted in a mission of service and driven by a commitment to make a positive impact, Aramark aims to foster a workplace where every employee has the opportunity to grow professionally while contributing to communities and the planet. Renowned for its dedication to equal employment opportunities and diversity, Aramark maintains a work environment free of discrimination based on race, color, religion, national origin, age, gender, disability, and other protected characteristics as outlined by law. The company’s culture is founded on hospitality and service excellence, ensuring that employees feel empowered and supported throughout their careers.

The role of Bartender at Aramark is essential in providing outstanding guest service from the moment guests arrive until they leave the establishment. This position encompasses preparing and serving both alcoholic and non-alcoholic beverages with a focus on hospitality, friendliness, and comprehensive beverage knowledge. Bartenders are responsible for mixing drinks, pouring wine and beer, adhering to all alcohol service policies, including checking patrons’ identification to ensure compliance with legal drinking age requirements. Handling money transactions accurately and responsibly is a vital part of the job, alongside maintaining clean and well-stocked workstations.

This role demands excellent guest service skills, as bartenders anticipate and respond to guest needs to create a welcoming and enjoyable experience. Attention to detail and safety are critical, with bartenders ensuring the security of company assets and following established cash handling procedures. The position also involves physical tasks such as lifting and carrying up to 25 pounds and requires the candidate to work a flexible schedule, including evenings, weekends, and holidays. Working as a bartender at Aramark offers an opportunity to thrive in a fast-paced and fun environment, where organizational skills, multitasking ability, and a positive demeanor contribute to overall success.

By joining Aramark, bartenders become part of a passionate team focused on service excellence and professional growth. Aramark supports its employees by providing necessary training and certifications for alcohol service, fostering a collaborative work culture, and offering opportunities for skill development. The company's core belief in nurturing talent and enabling employees to pursue their career goals makes this role promising for individuals dedicated to hospitality and guest satisfaction. For those who enjoy engaging with people and managing beverage services in a dynamic setting, the bartender position offers fulfilling day-to-day challenges and the chance to represent a respected global brand.

Job Requirements

  • High school diploma or equivalent
  • previous experience in bartending preferred
  • ability to obtain necessary alcohol service certifications
  • excellent guest service and interpersonal skills
  • organizational and multitasking abilities
  • physical ability to lift, carry, push, and pull up to 25 pounds
  • willingness to work flexible hours including evenings, weekends, and holidays

Job Qualifications

  • Previous experience as a bartender preferred
  • knowledge of bartending principles, recipes, and current trends
  • able to obtain all Aramark and state/local required alcohol service certifications
  • demonstrates excellent guest service and interpersonal skills
  • demonstrates organizational and multi-tasking skills, accuracy, and attention to detail
  • enjoys working in a fast-paced fun work environment
  • available to work a flexible schedule including evenings, weekends, and holidays

Job Duties

  • Greets guests and takes orders
  • processes cash and credit card transactions
  • mixes and serves both alcoholic and non-alcoholic beverages
  • adheres to all established alcohol service policies and safe drinking guidelines including checking patrons’ identification
  • adheres to cash handling policies
  • sets up and breaks down workstations including cleaning and sanitizing
  • takes inventory counts and ensures product is stocked to appropriate levels
  • provides excellent guest service anticipating guests needs
  • maintains a positive demeanor towards guests, clients, co-workers
  • ensures security of company assets
  • other duties and tasks as assigned by manager

Job Criteria

Experience

Mid Level (3-7 years)


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