Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
flexible schedule
Employee Discounts
Training and Development
Retirement Plan
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. Rooted deeply in the principles of service and united by a strong company purpose, Aramark strives to make a positive impact not only for its employees and clients but also for the communities and the planet it serves. With a rich heritage built on trust, innovation, and sustainability, Aramark offers a dynamic work environment where career development, talent nurturing, and professional empowerment are prioritized. The company is committed to fostering a culture of inclusion and equal opportunity, ensuring that every employee can thrive in a supportive and diverse workplace without discrimination based on race, gender, age, disability, or other protected characteristics.
The role of Bartender at Aramark is integral to delivering an exceptional guest experience. As the frontline representative interacting with guests, the bartender provides outstanding customer service from the moment guests arrive until they leave the establishment. This position requires preparing and serving a variety of alcoholic and non-alcoholic beverages, including mixed drinks, wine, and beer, with a high level of hospitality and beverage knowledge. In addition to beverage preparation, the bartender is responsible for adhering strictly to alcohol service policies, including age verification to promote safe drinking. They handle monetary transactions, maintain cleanliness and organization of their workstations, and ensure inventory levels are adequate to meet demand.
Working as a bartender at Aramark means being part of a fast-paced, engaging environment where excellent interpersonal skills, attention to detail, and the ability to multitask are essential. The company encourages its employees to develop new skills and adapt to changing job duties to continue delivering excellent service. Bartenders must maintain a friendly and professional demeanor, ensuring guest satisfaction and promoting a secure environment for all patrons and company assets. This role often involves a flexible schedule including evenings, weekends, and holidays, appealing to candidates who enjoy working in dynamic settings. Aramark also requires its bartenders to have key certifications such as a Food Handler Certificate and Alcohol Server Certification, highlighting the company’s commitment to quality and regulatory compliance.
Overall, this job offers a unique opportunity to join a reputable organization committed to employee growth, community impact, and excellent service delivery. Whether you are an experienced bartender or looking to advance your hospitality career, Aramark provides a supportive atmosphere to help you reach your full potential.
The role of Bartender at Aramark is integral to delivering an exceptional guest experience. As the frontline representative interacting with guests, the bartender provides outstanding customer service from the moment guests arrive until they leave the establishment. This position requires preparing and serving a variety of alcoholic and non-alcoholic beverages, including mixed drinks, wine, and beer, with a high level of hospitality and beverage knowledge. In addition to beverage preparation, the bartender is responsible for adhering strictly to alcohol service policies, including age verification to promote safe drinking. They handle monetary transactions, maintain cleanliness and organization of their workstations, and ensure inventory levels are adequate to meet demand.
Working as a bartender at Aramark means being part of a fast-paced, engaging environment where excellent interpersonal skills, attention to detail, and the ability to multitask are essential. The company encourages its employees to develop new skills and adapt to changing job duties to continue delivering excellent service. Bartenders must maintain a friendly and professional demeanor, ensuring guest satisfaction and promoting a secure environment for all patrons and company assets. This role often involves a flexible schedule including evenings, weekends, and holidays, appealing to candidates who enjoy working in dynamic settings. Aramark also requires its bartenders to have key certifications such as a Food Handler Certificate and Alcohol Server Certification, highlighting the company’s commitment to quality and regulatory compliance.
Overall, this job offers a unique opportunity to join a reputable organization committed to employee growth, community impact, and excellent service delivery. Whether you are an experienced bartender or looking to advance your hospitality career, Aramark provides a supportive atmosphere to help you reach your full potential.
Job Requirements
- Valid Food Handler Certificate
- Alcohol Server Certification or ability to obtain before start date
- previous bartending experience preferred
- excellent guest service skills
- good interpersonal and communication skills
- ability to follow cash handling policies
- ability to adhere to alcohol service laws and policies
- capability to lift and handle up to 25 pounds
- flexibility to work evenings weekends and holidays
- organizational skills
- ability to work in a fast-paced environment
Job Qualifications
- Previous experience as a bartender preferred
- knowledge of bartending principles and recipes and current trends
- a valid Food Handler Certificate and Alcohol Server Certification are required
- demonstrates excellent guest service and interpersonal skills
- demonstrates organizational and multi-tasking skills accuracy and attention to detail
- requires occasional lifting carrying pushing pulling of up to 25 lb
- enjoys working in a fast-paced fun work environment
- ideal candidate will be available to work a flexible schedule that includes evenings weekends and holidays
Job Duties
- Greets guests and takes orders
- processes cash and credit card transactions
- mixes and serves both alcoholic and non-alcoholic beverages
- adheres to all established alcohol service policies and safe drinking guidelines including checking patrons' identification to ensure that they meet minimum age requirements for alcohol consumption
- adheres to cash handling policies
- sets up and breaks down workstations including cleaning and sanitizing
- takes inventory counts and ensures product is stocked to appropriate levels
- provides excellent guest service anticipating guests needs and ensuring guest satisfaction
- maintains a positive demeanor towards guests clients co-workers etc
- ensures security of company assets
- other duties and tasks as assigned by manager
Job Criteria
Experience
No experience required
Job Location
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