Job Overview
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
workplace wellness programs
Job Description
HHM Hotels is a prestigious hotel management company known for its dedication to superior guest experiences and operational excellence. As a dynamic hospitality enterprise, HHM Hotels operates multiple properties that focus on providing comfort, convenience, and outstanding service to visitors across various locations. The company prides itself on a culture built around core values such as People Are Our Capability, Hearts That Serve, Only Excellence, Stay Nimble, and Own It. These guiding principles emphasize the importance of teamwork, guest satisfaction, continual improvement, and personal accountability in delivering exceptional hospitality services.
This position of Comp Food Attendant is a vital role within HHM Hotels, offering a meaningful opportunity for individuals seeking to embark on or advance their career in hospitality. The role primarily involves preparing and maintaining complimentary food and beverage services in the hotel dining areas, ensuring that guests receive top-notch service in a welcoming environment. The attendant is responsible for greeting guests with a friendly demeanor, assisting with seating arrangements, and ensuring the presentation and cleanliness of food displays meet hotel and brand standards. This includes upholding sustainability practices as outlined by HHM's EarthView program, reflecting the company’s commitment to environmentally conscious operations.
As a Comp Food Attendant, one will engage in a variety of activities such as managing food and beverage stations, stocking necessary supplies, maintaining sanitary conditions, and promptly addressing guest needs or requests. The role demands excellent interpersonal skills, a positive attitude, and the ability to multitask efficiently in a fast-paced setting. Ambitious candidates have clear career advancement paths toward roles such as Restaurant Server, Guest Service Agent, Restaurant Supervisor, or Front Desk Manager, indicating the company’s investment in professional growth. This position may require working shifts that include weekends and holidays, standing for extended periods, and performing physically demanding tasks such as lifting up to 25 pounds, bending, and reaching. Overall, the role of Comp Food Attendant at HHM Hotels offers an enriching experience for hospitality enthusiasts who thrive in dynamic environments and are committed to enhancing guest satisfaction through dedicated service.
This position of Comp Food Attendant is a vital role within HHM Hotels, offering a meaningful opportunity for individuals seeking to embark on or advance their career in hospitality. The role primarily involves preparing and maintaining complimentary food and beverage services in the hotel dining areas, ensuring that guests receive top-notch service in a welcoming environment. The attendant is responsible for greeting guests with a friendly demeanor, assisting with seating arrangements, and ensuring the presentation and cleanliness of food displays meet hotel and brand standards. This includes upholding sustainability practices as outlined by HHM's EarthView program, reflecting the company’s commitment to environmentally conscious operations.
As a Comp Food Attendant, one will engage in a variety of activities such as managing food and beverage stations, stocking necessary supplies, maintaining sanitary conditions, and promptly addressing guest needs or requests. The role demands excellent interpersonal skills, a positive attitude, and the ability to multitask efficiently in a fast-paced setting. Ambitious candidates have clear career advancement paths toward roles such as Restaurant Server, Guest Service Agent, Restaurant Supervisor, or Front Desk Manager, indicating the company’s investment in professional growth. This position may require working shifts that include weekends and holidays, standing for extended periods, and performing physically demanding tasks such as lifting up to 25 pounds, bending, and reaching. Overall, the role of Comp Food Attendant at HHM Hotels offers an enriching experience for hospitality enthusiasts who thrive in dynamic environments and are committed to enhancing guest satisfaction through dedicated service.
Job Requirements
- High school diploma or equivalent preferred
- Food sanitation certification a plus and required within 90 days of employment
- Previous food and beverage experience preferred or equivalent training
- Ability to stand for extended periods
- Ability to lift up to 25 pounds
- Willingness to work holidays and weekends
- Ability to perform physical tasks such as bending kneeling stooping and reaching
Job Qualifications
- High school diploma or equivalent preferred
- Previous food and beverage experience preferred or equivalent training
- Ability to communicate effectively with guests and team members
- Strong customer service orientation
- Ability to work flexible hours including weekends and holidays
- Basic knowledge of food safety and sanitation practices
- Capability to follow safety standards and procedures
Job Duties
- Meet and greet guests as they arrive offer choice of seating and escort guests to their seats
- Carry food dishes trays or silverware from pantry to serving counters
- Set up attractive food displays and maintain cleanliness to ensure food safety
- Maintain proper set-up of dining room and wipe tables or seats with dampened cloths
- Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning
- Clean up spilled food or drink or broken dishes and remove trash
- Maintain adequate supplies of items such as clean glassware dishes or trays
- Fill beverage and ice dispensers
- Stock cabinets or serving areas with condiments and refill condiment containers
- Locate and provide items requested by guests
- Clean and polish counters shelves walls furniture or equipment in service area and mop or vacuum floors
- Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction
- Follow sustainability guidelines and practices related to HHM’s EarthView program
- Practice safe work habits and use required safety equipment
- Ensure overall guest satisfaction
- Perform other duties as requested by management
Job Criteria
Experience
No experience required
Job Location
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