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Job Overview
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
workplace wellness programs
Job Description
HHM Hotels is a prestigious hotel management company known for its dedication to superior guest experiences and operational excellence. As a dynamic hospitality enterprise, HHM Hotels operates multiple properties that focus on providing comfort, convenience, and outstanding service to visitors across various locations. The company prides itself on a culture built around core values such as People Are Our Capability, Hearts That Serve, Only Excellence, Stay Nimble, and Own It. These guiding principles emphasize the importance of teamwork, guest satisfaction, continual improvement, and personal accountability in delivering exceptional hospitality services.
This position of Comp Food Attendant is a vita... Show More
This position of Comp Food Attendant is a vita... Show More
Job Requirements
- High school diploma or equivalent preferred
- Food sanitation certification a plus and required within 90 days of employment
- Previous food and beverage experience preferred or equivalent training
- Ability to stand for extended periods
- Ability to lift up to 25 pounds
- Willingness to work holidays and weekends
- Ability to perform physical tasks such as bending kneeling stooping and reaching
Job Qualifications
- High school diploma or equivalent preferred
- Previous food and beverage experience preferred or equivalent training
- Ability to communicate effectively with guests and team members
- Strong customer service orientation
- Ability to work flexible hours including weekends and holidays
- Basic knowledge of food safety and sanitation practices
- Capability to follow safety standards and procedures
Job Duties
- Meet and greet guests as they arrive offer choice of seating and escort guests to their seats
- Carry food dishes trays or silverware from pantry to serving counters
- Set up attractive food displays and maintain cleanliness to ensure food safety
- Maintain proper set-up of dining room and wipe tables or seats with dampened cloths
- Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning
- Clean up spilled food or drink or broken dishes and remove trash
- Maintain adequate supplies of items such as clean glassware dishes or trays
- Fill beverage and ice dispensers
- Stock cabinets or serving areas with condiments and refill condiment containers
- Locate and provide items requested by guests
- Clean and polish counters shelves walls furniture or equipment in service area and mop or vacuum floors
- Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction
- Follow sustainability guidelines and practices related to HHM’s EarthView program
- Practice safe work habits and use required safety equipment
- Ensure overall guest satisfaction
- Perform other duties as requested by management
Job Criteria
Experience
No experience required
Job Location
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