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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401(k)
Paid Time Off
Company paid holidays
Free lunch
Job Description
Sifted is a dynamic and innovative food service company founded in 2015 by Kimberly Lexow and Jess Legge. The company emerged with a bold vision to transform office food into an experience grounded in hospitality, sustainability, and intentionality. Over the years, what started as a modern approach to workplace meals has evolved into a nationwide food platform that supports culture, community, and environmentally conscious choices across hundreds of companies. Unlike a traditional caterer, Sifted positions itself as a workplace food partner dedicated to delivering exceptional quality and thoughtful service. The team at Sifted is composed of hospitality professionals, culinary experts,... Show More
Job Requirements
- Must hold a State Food Handlers Card
- ability to work Sunday through Thursday 10 am to 6 pm
- ability to work in refrigerated and cold environments
- ability to stand for up to 6 hours and lift up to 50 lbs
- willingness to perform cleaning and organizational duties
- ability to communicate in English
- must pass background and safety checks
Job Qualifications
- Experience in food service or similar environment preferred
- ability to stand for up to 6 hours
- ability to lift and move up to 50 lbs
- strong attention to detail around food quality and dietary needs
- organized and efficient in fast-paced settings
- reliable with strong work ethic
- effective communication skills
- ability to follow processes accurately
- ability to communicate in English
- commitment to cleanliness and safety standards
Job Duties
- Pack and organize prepared food for daily delivery
- load and stage food items inside refrigerated trucks
- work inside refrigerated trucks and storage areas for extended periods
- conduct audits of food production ensuring quality and accurate labeling
- support dietary packout processes meeting specific dietary needs
- conduct monthly inventory of dietary items
- assist with maintaining organization of commissary and storage areas
- perform light cleaning and porter duties
- communicate with team members and leadership
- maintain a positive, team-focused attitude
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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