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Commis de Rang // Waiter/Waitress (m/f/d) - Hilton Mainz

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $12.50 - $18.50
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Work Schedule

Flexible
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Benefits

Team Member Travel Program
Family and friends travel program
Access to Hilton University training
One complimentary team member meal per shift
Career and development opportunities
Corporate benefits
Wellhub

Job Description

Hilton is one of the world’s leading hospitality companies, known for its diverse portfolio that ranges from luxurious full-service hotels to modern midscale concepts. With a rich history of excellence and a strong global presence, Hilton consistently delivers exceptional guest experiences driven by innovation and a genuine passion for hospitality. The company’s vision, “to fill the earth with the light and warmth of hospitality,” reflects its commitment to creating welcoming environments where both guests and team members thrive. At Hilton, team members are considered the heart of the organization, and great emphasis is placed on fostering a supportive, inclusive workplace... Show More

Job Requirements

  • Positive attitude and friendly, professional interaction with guests
  • Strong communication skills
  • Service orientation and commitment to guest satisfaction
  • Well-groomed appearance
  • Flexibility
  • Ability to work independently and in a team
  • Eligibility to work in Germany
  • Proficiency in German and English

Job Qualifications

  • Positive attitude and friendly, professional interaction with guests
  • Strong communication skills and enjoyment of engaging openly with people
  • Service orientation and commitment to guest satisfaction
  • Importance placed on a well-groomed appearance
  • Flexibility and comfort working in a variety of changing situations
  • Ability to work independently as well as part of a team
  • Eligibility to work in Germany
  • Proficiency in German and English
  • Previous experience in hospitality or gastronomy industry advantageous
  • Confident handling of cash advantageous
  • Knowledge of food hygiene regulations advantageous

Job Duties

  • Providing our guests with friendly, attentive, and efficient service
  • Serving alcoholic and non-alcoholic beverages in compliance with all legal regulations
  • Having a strong knowledge of our food and beverage offerings and advising guests professionally
  • Ensuring that the mise en place requirements of your station are always fully met
  • Making sure that all orders are served correctly, consistently, and in a timely manner
  • Reporting any irregularities or issues in line with internal procedures
  • Maintaining a well-groomed appearance in accordance with company standards
  • Reliably adhering to all safety, hygiene, fire protection, and occupational health regulations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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