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Commercial Food Equipment Maintenance Technicians - Virtual Hiring Event - June 30th

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

401(k)
Dental Insurance
employee discount
Health Insurance
Life insurance
Paid Time Off
Vision Insurance

Job Description

Walmart, one of the world's leading retail corporations, is expanding its team by seeking experienced Commercial Food Equipment Maintenance Technicians and Senior Commercial Food Equipment Maintenance Technicians. As a multinational retail giant, Walmart operates thousands of stores, clubs, distribution centers, and corporate campuses worldwide. The company is renowned for its mission to help people save money and live better, creating value for customers through affordable products and excellent service. Walmart offers a career environment that supports skill development, career growth, and stability. The organization places strong emphasis on maintaining clean, safe, and operational facilities to enhance customer satisfaction and maintain its competitive edge in the retail market.

The role of Commercial Food Equipment Maintenance Technician at Walmart is integral to ensuring that its food service and kitchen systems are consistently functioning safely and efficiently. This position involves diagnosing, repairing, and conducting preventive maintenance on a wide array of commercial food service equipment. From combi ovens and deli slicers to fryers and ice makers, the technician's expertise ensures these essential systems are reliable and ready to meet customer needs. The technician also oversees preventative maintenance schedules and trains store associates on proper equipment care and cleaning, fostering a culture of safety and operational excellence. Working in diverse locations, including stores, distribution centers, and corporate facilities, this position offers a mix of challenges and opportunities to grow professionally within Walmart's robust skilled trades environment.

Walmart provides more than just a job; it offers a career filled with growth opportunities, competitive benefits, and a supportive work environment. Employment is full-time and in-person, with a meaningful impact on the shopping experience of millions. The company puts a premium on regular schedules, robust benefits, and a career path that supports continuous learning and advancement. Technicians joining Walmart become part of a dedicated team committed to excellence, safety, and outstanding service. Walmart also hosts virtual hiring events to engage and attract skilled professionals dedicated to making a tangible difference in their communities.

In this role, candidates can expect to demonstrate technical skills in maintenance and repair while contributing to Walmart's vision of enabling every person to save money and live better. Candidates with a passion for skilled trades, mechanical troubleshooting, and customer service will find a welcoming and rewarding environment at Walmart. The company values experienced technicians, giving them stability and encouraging growth within its massive and diverse operations network. With comprehensive benefits including health coverage, life insurance, and paid time off, Walmart ensures its employees are well-supported both professionally and personally. This role is especially suited for those who thrive in hands-on positions and are motivated by a dynamic work environment where their contributions directly impact operational success and customer satisfaction.

Job Requirements

  • High school diploma or equivalent
  • minimum 3 years of relevant commercial food equipment maintenance experience
  • valid state-issued driver’s license with clean record held for at least 3 years
  • eligibility to obtain a Commercial Driver’s License (CDL)
  • ability to work full-time in person
  • ability to perform physical tasks associated with equipment maintenance
  • willingness to work at various Walmart locations

Job Qualifications

  • Minimum 3 years of experience in commercial food service equipment repair
  • proficiency with combi ovens, deli slicers, auto meat cutters, fryers, hot cases, ice makers, pizza ovens, rotisserie ovens, thermoglazers, donut cases, four bowl warmers, bakery ovens, bread slicers, tortilla makers, and grease/oil systems
  • valid state-issued driver’s license held for at least 3 years
  • eligibility for a Commercial Driver’s License (CDL)
  • strong troubleshooting and mechanical skills
  • ability to train others
  • good communication skills

Job Duties

  • Diagnosing commercial food service equipment issues
  • repairing various types of kitchen systems including ovens, slicers, and fryers
  • performing preventative maintenance on food equipment
  • overseeing equipment maintenance schedules
  • providing training to store associates on equipment care and cleaning
  • maintaining safe and clean working environments
  • collaborating with team members to resolve equipment failures

Job Criteria

Experience

Expert Level (7+ years)


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