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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.19 - $25.00
Work Schedule
Day Shifts
Benefits
401(k)
Dental Insurance
Health Insurance
Paid Time Off
Vision Insurance
Job Description
AREAS is a dynamic and vibrant food service company known for operating a diverse portfolio of restaurants and food outlets, primarily within high-traffic locations such as airports. With a strong foothold at the Minneapolis-St Paul International Airport (MSP), AREAS offers a variety of dining experiences ranging from quick service to casual dining, including popular brands and unique concepts like People’s Organic, The Blue Door Pub, The Cook and The Ox, Wendy’s, Auntie Anne’s, and Panda Express. The company is recognized for its commitment to quality, customer satisfaction, and providing a stimulating work environment for its employees.
The Minneapolis-St Paul Internat... Show More
The Minneapolis-St Paul Internat... Show More
Job Requirements
- Must be at least 18 years old
- Ability to stand for extended periods
- Willingness to work weekends and holidays
- Reliable transportation to MSP Airport
- Ability to pass a background check
- Effective verbal communication skills
- Eligibility to work in the United States
Job Qualifications
- High school diploma or equivalent
- Previous experience in food service or hospitality preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Basic math skills for handling transactions
- Leadership experience for managerial roles
- Flexibility to work various shifts including mornings and evenings
Job Duties
- Prepare and cook menu items according to company standards
- Serve customers promptly and courteously
- Maintain cleanliness and organization in work areas
- Adhere to food safety and hygiene regulations
- Manage inventory and supply levels
- Collaborate with team members to ensure smooth operations
- Provide excellent customer service and resolve any guest concerns
Job Location
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