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Omni Hotels logo

Coffee Shop Barista

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $15.50 - $17.75
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Equal employment opportunity

Job Description

Omni Providence Hotel is a distinguished landmark hotel located in the vibrant city of Providence, Rhode Island. It is uniquely positioned adjacent to the Rhode Island Convention Center, Amica Mutual Pavilion, and the Providence Place Mall, placing guests within walking distance to a variety of local attractions, historic sites, and renowned dining establishments. As a premier convention hotel, Omni Providence combines the convenience of an ideal location with exceptional services, making it a top choice for visitors and business travelers alike. The hotel’s commitment to excellence is evident not only in its facilities but also in its dedicated team of... Show More

Job Requirements

  • Must be able to lift and move up to 50 pounds
  • Must be able to stand for extended periods of time
  • Must have scheduling flexibility including willingness to work weekends and holidays
  • Must have current Rhode Island Food Handlers and Tips certification
  • Previous customer service experience preferred

Job Qualifications

  • Ability to clearly and pleasantly communicate verbally and in writing in English with guests, management and co-workers
  • Previous customer service experience preferred
  • Scheduling flexibility including weekends and holidays
  • General knowledge of cash handling and Point of Sale systems preferred
  • Must have and maintain current Rhode Island Food Handlers and Tips certification

Job Duties

  • Maintain regular attendance in compliance with Omni standards
  • Maintain high standards of personal appearance and grooming
  • Responsible for opening or closing the outlet as assigned
  • Ensure outlet is open on time
  • Gather all food and beverage needs from coolers, freezers, and storage areas
  • Maintain proper inventories
  • Produce quality food and beverages including lattes, cappuccinos, blended drinks, coffee, breakfast pastries, sandwiches and lunch fare
  • Maintain assigned bank each shift
  • Alert management of inventory shortages or ordering needs
  • Follow up on daily projects to ensure completion
  • Assist with physical inventory when needed
  • Maintain a clean work area and surrounding seating areas
  • Handle all trash from the outlet
  • Maintain general knowledge of hotel property including dining outlets, pool and fitness areas
  • Know daily events and activities for guests
  • Complete other duties as assigned by management

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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