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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $15.00
Work Schedule
Day Shifts
Benefits
401(k)
Training and Development
Wellness resources
Job Description
This job opportunity is with a well-established coffee shop that prides itself on creating a welcoming and vibrant environment for both its guests and team members. Coffee shops have become more than just spots to grab a quick caffeine fix; they have evolved into important community hubs where quality coffee, exceptional service, and a friendly atmosphere intersect. Our establishment values quality, professionalism, and the joy of crafting superior coffee experiences. We focus on staff development, a culture of camaraderie, and delivering a memorable visit to every guest. From the freshly roasted coffee beans to the welcoming smile of each team... Show More
Job Requirements
- 0-1 years of coffee shop or barista experience
- Previous shift lead experience or strong on-floor leadership skills
- Deep understanding of espresso and café workflow
- Reliable, detail-oriented, and calm under pressure
- Team-first mindset with a positive attitude
Job Qualifications
- 0-1 years of coffee shop or barista experience
- Previous shift lead experience or strong on-floor leadership skills
- Deep understanding of espresso and café workflow
- Reliable, detail-oriented, and calm under pressure
- Team-first mindset with a positive attitude
Job Duties
- Lead the shift
- Act as the point person during assigned shifts
- Support daily flow, staffing, and service execution
- Coach team members on drinks, speed, and service standards
- Help onboard and train new associates
- Step in to solve problems and keep the energy steady
- Prepare espresso-based drinks, brewed coffee, teas, and specialty beverages
- Maintain consistency, quality, and presentation especially during rushes
- Keep equipment clean, calibrated, and respected
- Provide warm, confident, and genuine customer service
- Build relationships with regulars
- Handle guest concerns with professionalism and ease
- Open and close the shop as scheduled
- Handle POS transactions and cash responsibly
- Maintain cleanliness, food safety, and organization standards
- Monitor inventory levels, waste, and product quality
- Communicate issues or needs to management
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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