Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
flexible schedule
team environment
Job Description
Hotel Maya Long Beach is a vibrant and well-regarded hotel located in the scenic coastal city of Long Beach, California. This establishment is known for its beachfront location, modern amenities, and a strong commitment to providing exceptional guest experiences. The hotel caters to both leisure and business travelers seeking a blend of comfort, convenience, and luxury by the Pacific Ocean. With a variety of on-site dining options, including sophisticated restaurants and casual cafes, Hotel Maya offers an inviting atmosphere for visitors to unwind and enjoy quality food and beverages.
Hotel Maya's café is a dynamic and fast-paced environment that strives to deliver high-quality coffee and beverage experiences to both guests and visitors. The hotel is currently looking to hire a skilled Barista who will play a crucial role in maintaining the café's reputation for service excellence and beverage quality. This full-time position is perfect for experienced baristas who are passionate about coffee craftsmanship and customer service. The Barista will be responsible for preparing espresso-based and specialty coffee beverages with precision, speed, and consistency in a high-volume setting. They will engage with guests in a friendly and professional manner, ensuring a welcoming and efficient service experience from start to finish.
This role requires strong technical skills including manual espresso machine operation, grinder calibration, proper milk steaming, and the ability to follow strict recipes and preparation standards. The ideal candidate will have a minimum of one to two years of barista experience, preferably in busy or specialty coffee environments, and hold a valid California Food Handler's Card. Attention to detail, the ability to multitask under pressure, and excellent communication skills are essential for success in this position.
In addition to crafting exquisite coffee beverages, the Barista will be responsible for maintaining operational excellence by ensuring cleanliness, organization, inventory management, cash handling procedures, and health and safety compliance. They will also assist in promoting the hotel and café offerings, contributing to the outlet's overall financial and service goals. The ability to work a flexible schedule, including mornings, evenings, weekends, and holidays, is required to meet business demands.
Joining the Hotel Maya team means becoming part of a collaborative work environment where team members support one another to deliver outstanding guest experiences. The Barista role is vital in upholding the hotel's high standards for quality and customer satisfaction. This position offers the opportunity to develop and enhance barista skills, participate in ongoing training programs, and work in an energized and diverse atmosphere. Hotel Maya Long Beach fosters a culture of professionalism, respect, and inclusivity and is an Equal Opportunity Employer.
Candidates who thrive on delivering impeccable service with a sense of urgency and take pride in their craft will find this role rewarding. If you are passionate about coffee, customer care, and working as part of a dedicated team in a renowned hotel setting, the Barista position at Hotel Maya Long Beach represents an excellent career opportunity.
Hotel Maya's café is a dynamic and fast-paced environment that strives to deliver high-quality coffee and beverage experiences to both guests and visitors. The hotel is currently looking to hire a skilled Barista who will play a crucial role in maintaining the café's reputation for service excellence and beverage quality. This full-time position is perfect for experienced baristas who are passionate about coffee craftsmanship and customer service. The Barista will be responsible for preparing espresso-based and specialty coffee beverages with precision, speed, and consistency in a high-volume setting. They will engage with guests in a friendly and professional manner, ensuring a welcoming and efficient service experience from start to finish.
This role requires strong technical skills including manual espresso machine operation, grinder calibration, proper milk steaming, and the ability to follow strict recipes and preparation standards. The ideal candidate will have a minimum of one to two years of barista experience, preferably in busy or specialty coffee environments, and hold a valid California Food Handler's Card. Attention to detail, the ability to multitask under pressure, and excellent communication skills are essential for success in this position.
In addition to crafting exquisite coffee beverages, the Barista will be responsible for maintaining operational excellence by ensuring cleanliness, organization, inventory management, cash handling procedures, and health and safety compliance. They will also assist in promoting the hotel and café offerings, contributing to the outlet's overall financial and service goals. The ability to work a flexible schedule, including mornings, evenings, weekends, and holidays, is required to meet business demands.
Joining the Hotel Maya team means becoming part of a collaborative work environment where team members support one another to deliver outstanding guest experiences. The Barista role is vital in upholding the hotel's high standards for quality and customer satisfaction. This position offers the opportunity to develop and enhance barista skills, participate in ongoing training programs, and work in an energized and diverse atmosphere. Hotel Maya Long Beach fosters a culture of professionalism, respect, and inclusivity and is an Equal Opportunity Employer.
Candidates who thrive on delivering impeccable service with a sense of urgency and take pride in their craft will find this role rewarding. If you are passionate about coffee, customer care, and working as part of a dedicated team in a renowned hotel setting, the Barista position at Hotel Maya Long Beach represents an excellent career opportunity.
Job Requirements
- Minimum 1-2 years of barista experience
- Hands-on experience with manual espresso machines and grinder calibration
- Proven ability to maintain quality and consistency under pressure
- Strong communication and interpersonal skills
- Ability to work quickly without compromising quality
- Basic math and cash handling skills
- Knowledge of POS systems including Simphony Micros preferred
- Ability to anticipate guest needs and act proactively
- Must maintain a valid California Food Handler's Card
- Ability to work a flexible schedule including mornings, evenings, weekends, and holidays
- Ability to stand for prolonged periods and perform physical tasks such as lifting, carrying, pushing, and pulling
- Ability to work efficiently in a fast-paced, high-volume environment
Job Qualifications
- Minimum 1-2 years of barista experience preferably in a high-volume or specialty coffee environment
- Hands-on experience with manual espresso machines and grinder calibration
- Proven ability to maintain quality and consistency under pressure
- Strong communication and interpersonal skills
- Outgoing and guest-focused personality
- Ability to work quickly without compromising quality
- Basic math and cash handling skills
- Knowledge of POS systems including Simphony Micros preferred
- Ability to anticipate guest needs and act proactively
- Must maintain a valid California Food Handler's Card
Job Duties
- Greet every guest promptly and professionally, creating a welcoming and efficient service experience
- Demonstrate strong menu knowledge and confidently guide guests through offerings
- Anticipate guest needs and provide thoughtful, attentive service
- Maintain composure and professionalism during high-volume service periods
- Prepare espresso-based and specialty beverages with precision, speed, and consistency
- Dial in espresso and adjust grinders as needed to ensure optimal extraction and flavor
- Execute proper milk steaming and texturing techniques
- maintain quality presentation standards
- Follow all recipes and preparation standards, except if required to accommodate guest requests or as directed by management
- Ensure all beverages meet quality expectations
- proactively remake drinks when standards are not met
- When requested deliver food and drink items to table
- Maintain an efficient workflow and station organization during peak and non-peak periods
- Set up, stock, and break down workstation in a timely and consistent manner
- Monitor café and seating areas for cleanliness
- clear and reset tables as needed
- Follow all cash handling and POS procedures accurately
- Restock and maintain inventory levels throughout shifts
- Comply with all health and safety regulations, including food safety standards
- Follow all sanitation, hygiene, and illness reporting requirements
- Maintain regular and reliable attendance and punctuality
- Take ownership of beverage quality and guest satisfaction
- Demonstrate consistency in execution across all shifts
- Maintain cleanliness and organization of all equipment and work areas
- Follow all equipment use, cleaning, and maintenance procedures
- report issues promptly
- Support team members to ensure smooth and efficient operations
- Actively promote café offerings and hotel amenities
- Contribute to achieving outlet financial and service goals
- Maintain professional and respectful working relationships at all times
- Comply with all Company policies and procedures
- Ensure the café environment consistently reflects high standards of cleanliness, organization, and presentation
- Participate in ongoing training and development to maintain and elevate coffee and service standards
- Perform all other duties as may be assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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