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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
training programs
Career advancement opportunities
flexible scheduling
Employee Discounts
inclusive work environment
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, committed to delivering exceptional experiences to clients and customers. With a strong emphasis on diversity, inclusion, and sustainability, Aramark is dedicated to creating work environments where employees feel valued, empowered, and part of a greater mission. The company serves a broad range of sectors including education, healthcare, business, sports, and entertainment, making it a dynamic and multifaceted organization that values innovation and excellence at every touchpoint.
As a Cocktail Specialist at Aramark, you will have the unique opportunity to develop and refine your mixology skills whi... Show More
As a Cocktail Specialist at Aramark, you will have the unique opportunity to develop and refine your mixology skills whi... Show More
Job Requirements
- Ability to obtain necessary certification in alcohol service
- physical ability to lift, carry, push, or pull up to 25 lbs
- availability to work various shifts including evenings, weekends, and holidays
- willingness to work in a fast-paced, lively environment
- commitment to maintaining accuracy and safety protocols
- strong interpersonal and communication skills
Job Qualifications
- Experience in bartending
- knowledge of bartending foundations and drink formulas
- awareness of current innovations in the industry
- ability to obtain all required Aramark and state/local alcohol service certifications
- outstanding hospitality skills with a friendly demeanor
- comprehensive understanding of beverages
- efficiency in multitasking and organization
- keen attention to detail
Job Duties
- Offer welcoming remarks to visitors
- document their choices
- conduct financial transactions through cash and credit card processing
- create and deliver a mix of alcoholic and non-alcoholic beverages to guests
- supply servers with drinks from the service well if that is the protocol
- adhere to alcohol service procedures and safe drinking principles including checking patrons' identification
- execute cash management tasks following designated guidelines
- establish and take down workstation arrangements including cleaning and sterilization
- perform inventory audits and maintain suitable product quantities
- prioritize guest satisfaction by offering excellent service and anticipating their requirements
- maintain a pleasant manner when dealing with visitors, clients, and team members
- preserve the security of corporate belongings
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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