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Cocktail Server, The Highland Dallas

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $16.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Multiple Tiers of Medical Coverage
Dental Insurance
Vision Insurance
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match

Job Description

The Highland Dallas is an upscale luxury boutique hotel located in the vibrant heart of Dallas, Texas. Known for blending modern sophistication with genuine Texas charm, The Highland Dallas offers an exceptional hospitality experience to guests who seek both comfort and elegance. This stylish property boasts beautifully designed guest rooms, an award-winning dining venue known as Knife Steakhouse, a stunning rooftop pool with breathtaking city views, and premier event spaces that cater to a variety of special occasions and corporate events. As a distinguished member of the hospitality community in Dallas, The Highland Dallas is committed to providing outstanding guest... Show More

Job Requirements

  • High school diploma or equivalent
  • Six months to one year serving experience preferred
  • Food/Beverage Service Worker Permit, where applicable
  • Ability to work flexible hours including weekends and holidays
  • Ability to stand for long periods of time
  • Meet minimum age requirement of jurisdiction
  • Read, write and speak English fluently

Job Qualifications

  • Food/Beverage Service Worker Permit, where applicable
  • High school diploma or equivalent required
  • Six months to one year serving experience preferred
  • Excellent communication skills and ability to work in a team environment
  • Read, write and speak English fluently
  • Strong attention to detail and ability to multitask
  • Ability to work flexible hours including weekends and holidays
  • Knowledge of food and beverage service standards
  • Ability to stand for long periods of time
  • Meet minimum age requirement of jurisdiction

Job Duties

  • Greet guests with a warm and friendly demeanor
  • Guide guests through the menu, providing recommendations and answering any questions
  • Take accurate food and beverage orders and relay them to the kitchen and bar
  • Serve food and beverages in a timely and professional manner, ensuring presentation and quality meet high standards
  • Anticipate guest needs and provide personalized service to enhance their dining experience
  • Clear tables and maintain a clean and organized dining area
  • Process guest payments and handle cash transactions accurately
  • Collaborate with the kitchen and bar staff to ensure smooth coordination and exceptional service delivery

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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