Cocktail Server - PBR Cary

Raleigh, NC, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $16.00

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

flexible scheduling

Job Description

PBR Cary is North Carolina's premier country bar that combines the rugged excitement of the toughest sport on dirt with an inviting and lively atmosphere for guests of all backgrounds. Located in the heart of Cary, this vibrant establishment boasts a unique blend of rustic charm and modern entertainment, making it a favored destination for those craving authentic country vibes alongside exceptional food, beverages, and entertainment. Whether you're a seasoned line dancer, a fan of bull riding, or simply someone who enjoys cold beer and hard drinks, PBR Cary is designed to bring out the cowboy or cowgirl in everyone.... Show More

Job Requirements

Ability to handle carry or lift items weighing up to 50 pounds bar ware carts boxes bottles etc
Must be able to efficiently and safely stand and move about the entire facility during each shift
Ability to bend stoop kneel and lift
At least 1 year of experience in a fast paced food and beverage environment
Must be of legal age to serve alcohol
Strong communication skills
Ability to multi task and maintain professionalism under pressure

Job Qualifications

At least 1 year of serving in a fast paced food and beverage venue preferably nightclub environment
Knowledge of liquor brands beer wine champagne non-alcoholic beverages designated glassware preparation methods and garnishments preferred
Must meet state legal age requirements
Must speak fluent English other languages preferred
Must be courteous pleasant and good natured
Communication skills utilized when interacting with guests bartender wait staff cooks and supervisors
Alcohol awareness certification and or food service permit or valid health food handler card as required by local or state agency
Reading and writing abilities utilized often when taking orders completing paperwork etc
Basic math skills frequently used when handling cash and credit
May be required to work nights weekends and or holidays

Job Duties

Greet all guests and take beverage and food orders in a prompt and professional manner
Serve cocktails and or menu items to bar guests up-sell when taking orders
Show energetic outgoing fun personality while maintaining professionalism
Provide outstanding and professional service with a smile to ensure guest satisfaction
Communicate effectively and clearly with co-workers and kitchen staff both verbally and utilizing the point of sales system
Communicate with guests clearly patiently and with good humor
Be well-versed in all concept products and menu items to guide guest experience and sell food and beverage items
Consistently check guests identification to ensure they meet minimum age for alcohol consumption
Monitor guest behavior and amount of alcohol consumption to know when alcohol service should stop notify management of incidents involving excessive alcohol consumption or impaired guests
Complete all side work assigned
Accurately account for all sales and payments from guests
Alert management of any service or safety issues make appropriate service recovery gestures within guidelines to ensure guest satisfaction
Promote teamwork and quality service through daily communication and coordination with other departments
Coordinate with bartenders and kitchen for ordering and receipt of food and beverages

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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