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Cocktail Server – Boatyard

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Competitive hourly wage plus tips
Opportunities for advancement and career growth
Comprehensive training program
A supportive and fun working environment
Employee discounts on food across TRP concepts

Job Description

Boatyard is a vibrant and trendy dining establishment located in the heart of Fort Lauderdale. Known for its commitment to exceptional service and a lively atmosphere, Boatyard offers a unique dining experience where guests can enjoy a diverse menu featuring fresh seafood, craft cocktails, and innovative dishes. The restaurant prides itself on maintaining a welcoming environment that balances casual elegance with a dynamic dining experience, making it a popular destination for locals and tourists alike. With a focus on quality, creativity, and customer satisfaction, Boatyard has built a strong reputation in the Fort Lauderdale dining scene and continues to grow... Show More

Job Requirements

  • 3 years experience waiting tables in a fast-paced environment
  • Strong communication and interpersonal skills
  • Ability to work flexible hours including days, nights, weekends and holidays
  • A positive attitude and a team player mindset
  • Ability to multitask and handle high pressure situations
  • A commitment to continuous learning and professional development

Job Qualifications

  • 3 years experience waiting tables in a fast-paced environment
  • Strong communication and interpersonal skills
  • Ability to work flexible hours including days, nights, weekends and holidays
  • A positive attitude and a team player mindset
  • Ability to multitask and handle high pressure situations
  • A commitment to continuous learning and professional development

Job Duties

  • Providing outstanding customer service to all guests
  • Taking accurate food and drink orders and ensure timely delivery
  • Maintaining a clean and organized work environment
  • Promote menu specials and upsell items to enhance guests’ experience

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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