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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.75 - $16.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Multiple Tiers of Medical Coverage
Dental & Vision Coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match

Job Description

Asher Adams is a distinguished hotel located in the iconic Union Pacific Depot in the vibrant city of Salt Lake City. Known for its unique blend of historic charm and modern luxury, Asher Adams has become a premier destination for travelers seeking exceptional hospitality experiences in a central downtown location. The hotel is part of the Davidson Hospitality Group portfolio, a renowned full-service hospitality management company with a strong reputation backed by partnerships with renowned brands such as Hilton, Hyatt, Kimpton, Marriott, and Margaritaville. Davidson Hospitality Group is celebrated for its entrepreneurial management style, emphasizing a personalized approach to service,... Show More

Job Requirements

  • Previous serving experience in a casual dining environment
  • Excellent communication and interpersonal skills
  • Knowledge of food and beverage offerings, including allergens and dietary restrictions
  • Ability to multitask and thrive in a fast-paced environment
  • Strong attention to detail and accuracy in order delivery
  • Positive attitude and passion for delivering exceptional service
  • Flexibility to work various shifts, including evenings, weekends, and holidays
  • Ability to work well in a team and collaborate with colleagues

Job Qualifications

  • Previous serving experience in a casual dining environment
  • Excellent communication and interpersonal skills
  • Knowledge of food and beverage offerings, including allergens and dietary restrictions
  • Ability to multitask and thrive in a fast-paced environment
  • Strong attention to detail and accuracy in order delivery
  • Positive attitude and passion for delivering exceptional service
  • Flexibility to work various shifts, including evenings, weekends, and holidays
  • Ability to work well in a team and collaborate with colleagues

Job Duties

  • Provide attentive and personalized service to guests in our casual dining restaurant
  • Take orders, serve food and beverages, and ensure guest satisfaction
  • Demonstrate a deep understanding of our menu options, including daily specials and wine pairings
  • Collaborate with the kitchen team to ensure prompt and accurate order delivery
  • Engage with guests, provide recommendations, and answer questions about the menu
  • Maintain cleanliness and organization in the dining area, following health and safety guidelines
  • Handle guest inquiries and resolve any concerns or issues in a professional manner
  • Contribute to a positive team environment, working closely with colleagues to exceed guest expectations

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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