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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $15.00
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Company Match
Daily Pay
Life insurance
Work-life resource access
Travel Discounts
Commuter Benefits
Employee assistance program
Professional Development
Referral Bonus
Job Description
HHM Hotels is a renowned hospitality company committed to delivering exceptional guest experiences through its diverse portfolio of hotels across various locations. Known for its dedication to quality service, sustainable practices, and employee development, HHM Hotels stands out as a destination for both travelers and hospitality professionals alike. With a strong emphasis on community values and innovative management, the company creates an environment where employees can thrive and contribute meaningfully to the guest experience. The brand is well-regarded for fostering a culture that balances operational excellence with heartfelt service, making every guest's stay memorable and distinctive.
The Food and Be... Show More
The Food and Be... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous food and beverage experience or equivalent training required
- Ability to stand for extended periods walking pushing lifting up to 25 pounds bending and reaching
- Ability to work varying schedules including holidays weekends and alternate shifts
- Compliance with state federal and corporate alcohol service regulations
- Commitment to sustainability practices
- Willingness to perform a variety of duties including bartending and bussing when necessary
Job Qualifications
- High school diploma or equivalent preferred
- Previous food and beverage experience or equivalent training
- Effective communication skills
- Ability to work flexible schedules including holidays and weekends
- Strong customer service orientation
- Ability to stand and walk for extended periods
- Knowledge of safety and sanitation standards
Job Duties
- Greet guests take beverage orders serve drinks and fulfill guest requests
- Abide by state federal and corporate requirements pertaining to serving alcoholic beverages
- Stock service stations with items such as ice napkins or straws
- Follow established cash handling and bank operating procedures
- Perform side work duties according to side work schedules
- Perform other food and beverage functions such as bartending and bussing in the event of staffing shortages or peak periods
- Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction
- Follow sustainability guidelines and practices related to HHMs EarthView program
- Practice safe work habits wear protective safety equipment and follow MSDS and OSHA standards
- Ensure overall guest satisfaction
- Perform other duties as requested by management
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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