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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
retirement plans
Paid Time Off
Employee Discounts
flexible schedule
Professional Development
inclusive work environment
Job Description
Aramark is a global leader in food services, facilities management, and hospitality, dedicated to delivering exceptional experiences to its clients and communities. Committed to service excellence and community engagement, Aramark values inclusion, diversity, and equal opportunity for all employees. The company fosters an environment where every individual has the chance to develop professionally, contribute meaningfully, and participate fully without discrimination based on race, color, religion, gender, sexual orientation, or any other protected characteristic. With a widespread presence across various industries, Aramark prides itself on creating innovative solutions and maintaining a strong focus on sustainability and social responsibility.
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Job Requirements
- Able to secure all mandatory alcohol service certifications as required by both Aramark and local or state authorities
- Previous experience in bartending preferred
- Physical ability to lift, convey, push, or pull loads weighing up to 25 pounds
- Must be willing to work flexible schedules including weekends, evenings, and holidays
- Strong communication skills
- Ability to multitask in a fast-paced environment
- Commitment to responsible alcohol service
Job Qualifications
- Previous experience in bartending preferred
- Proficiency in bartending fundamentals, cocktail recipes, and modern industry trends
- Able to secure all mandatory alcohol service certifications required by Aramark and local or state authorities
- Demonstrates remarkable hospitality with a friendly demeanor and comprehensive knowledge of beverages
- Shows ability to manage various responsibilities concurrently with precision and thoroughness
Job Duties
- Offer salutations to patrons, record their selections, and manage monetary transactions including credit card and cash payments
- Combine and serve an assortment of cocktails and mocktails for patrons
- Provide servers with drinks from the service well if it is part of the process
- Adhere to the set guidelines for alcohol service and responsible drinking practices including verification of customers' ages
- Comply with the cash management policies and procedures
- Organize and disassemble workstations focusing on sanitizing and tidying
- Monitor stock quantities and ensure proper product stocking levels
- Offer outstanding guest service by foreseeing guests' needs and prioritizing satisfaction
- Show a cheerful disposition when engaging with guests, clients, and team members
- Ensure the protection of company property
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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