
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $19.00
Benefits
Flexible work environment
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
Free Meals
uniforms
safety shoes
Transportation assistance
parking assistance
Job Description
Sodexo is a global leader in quality of life services, dedicated to enhancing daily living and fostering a better life for everyone. Renowned for its commitment to improving economic, social, and environmental progress in communities worldwide, Sodexo partners with various clients to deliver exceptional experiences through food services, catering, facility management, and integrated solutions. Operating with a strong emphasis on fairness, respect, and inclusivity, Sodexo values every employee's individuality and strives to create a supportive and engaging work environment where all voices are heard, and contributions recognized. This commitment to culture, belonging, and equal employment opportunities makes Sodexo a preferred employer for individuals seeking purposeful work and career growth.
The role of Grill Cook at Sodexo, located at the University of Southern Maine in Gorham, offers a full-time employment opportunity with a competitive pay rate of $19 per hour. This position involves working varied shifts and workdays, the specifics of which will be communicated during the interview process. As a Grill Cook, you will be an essential team collaborator dedicated to minimizing food waste and preparing a diverse range of baked and grilled products. Your responsibilities will span serving meals during breakfast, lunch, dinner, and special catered events with precision and efficiency. You will engage deeply with food preparation, including portioning, grilling, and presenting hot and cold dishes, while emphasizing excellent customer service.
Key duties include following recipes accurately, using kitchen equipment such as grills and fryers proficiently, and maintaining punctuality and reliability in attendance. Flexibility is crucial, as duties may vary across different accounts, and you may be assigned additional tasks as needed. Beyond the technical skills and food preparation expertise, Sodexo prioritizes candidates with a team-spirited attitude, adaptability, reliability, and a commitment to promoting a healthy and safe working environment. While up to two years of relevant experience is valued, the company welcomes applicants with varied backgrounds, focusing on potential and cultural fit.
Working at Sodexo is more than just a job; it is an opportunity to be part of something larger with a company that supports your growth and well-being. Employees benefit from a flexible and supportive workplace that respects personal life moments, ongoing training and development opportunities, and a comprehensive benefits package that includes paid time off, holidays, medical, dental and vision insurance, tuition reimbursement, 401k plans, discount programs, and more. Additionally, depending on the site location, employees might receive extra benefits such as free meals during shifts, uniforms, safety shoes, and assistance with public transportation or parking.
Sodexo’s dedication to its workforce underscores the company’s mission to provide not only excellent food services but also to cultivate an equitable and respectful workplace where everyone can thrive. If you are passionate about food, enjoy working in a team setting, and want to contribute positively to the daily experiences of others, the Grill Cook position at Sodexo in Gorham offers an excellent career path to grow, learn, and succeed.
The role of Grill Cook at Sodexo, located at the University of Southern Maine in Gorham, offers a full-time employment opportunity with a competitive pay rate of $19 per hour. This position involves working varied shifts and workdays, the specifics of which will be communicated during the interview process. As a Grill Cook, you will be an essential team collaborator dedicated to minimizing food waste and preparing a diverse range of baked and grilled products. Your responsibilities will span serving meals during breakfast, lunch, dinner, and special catered events with precision and efficiency. You will engage deeply with food preparation, including portioning, grilling, and presenting hot and cold dishes, while emphasizing excellent customer service.
Key duties include following recipes accurately, using kitchen equipment such as grills and fryers proficiently, and maintaining punctuality and reliability in attendance. Flexibility is crucial, as duties may vary across different accounts, and you may be assigned additional tasks as needed. Beyond the technical skills and food preparation expertise, Sodexo prioritizes candidates with a team-spirited attitude, adaptability, reliability, and a commitment to promoting a healthy and safe working environment. While up to two years of relevant experience is valued, the company welcomes applicants with varied backgrounds, focusing on potential and cultural fit.
Working at Sodexo is more than just a job; it is an opportunity to be part of something larger with a company that supports your growth and well-being. Employees benefit from a flexible and supportive workplace that respects personal life moments, ongoing training and development opportunities, and a comprehensive benefits package that includes paid time off, holidays, medical, dental and vision insurance, tuition reimbursement, 401k plans, discount programs, and more. Additionally, depending on the site location, employees might receive extra benefits such as free meals during shifts, uniforms, safety shoes, and assistance with public transportation or parking.
Sodexo’s dedication to its workforce underscores the company’s mission to provide not only excellent food services but also to cultivate an equitable and respectful workplace where everyone can thrive. If you are passionate about food, enjoy working in a team setting, and want to contribute positively to the daily experiences of others, the Grill Cook position at Sodexo in Gorham offers an excellent career path to grow, learn, and succeed.
Job Requirements
- high school diploma or equivalent
- ability to work varied shifts including weekends and holidays
- physical stamina to stand and work for extended periods
- willingness to follow food safety and hygiene guidelines
- punctuality and reliable attendance
- adaptability to different tasks and client needs
Job Qualifications
- team-oriented and adaptable
- reliable and promotes a healthy and safe work environment
- up to 2 years of relevant experience valued
- ability to follow recipes and cooking instructions
- customer service skills
Job Duties
- prepare, portion, grill, and present hot and cold foods for various meal periods including breakfast, lunch, dinner, and special events
- read, measure, and mix ingredients according to recipes
- prepare food and serve customers ordering a la carte
- operate grill, fryer, and other kitchen equipment
- attend work on scheduled shifts punctually
- complete other assigned tasks as needed depending on business and client requirements
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

