
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $19.00
Work Schedule
Rotating Shifts
Benefits
Flexible work environment
continuous training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
discount programs
Free Meals
uniforms
safety shoes
Transportation support
parking
Job Description
Sodexo is a global leader in providing integrated facilities management and food services, committed to improving the daily lives of people and contributing to economic, social, and environmental progress in the communities it serves. Known for delivering exceptional customer experiences through a range of services including food service, catering, and facility management, Sodexo values a diverse workforce and fosters an inclusive workplace culture where every employee is valued and respected. The company emphasizes fairness, respect, and opportunities for personal and professional growth within a supportive environment. Sodexo's operational approach integrates high standards of service and commitment to environmental sustainability, positioning it as a premier employer in the hospitality and service industry.
The role of Grill Cook at Sodexo, based at Nazareth University, is a full-time position offering an hourly wage of $19. This role requires varying shifts and open availability is preferred, making it suitable for individuals who can adapt their schedules to meet the needs of the operation. As a Grill Cook, you will be an essential team player responsible for preparing, portioning, grilling, and presenting a variety of hot and cold foods efficiently and precisely through multiple meal periods including breakfast, lunch, dinner, and special events/catering.
You will be expected to measure and mix ingredients according to established recipes while maintaining a strong focus on customer service, ensuring that every dish served brings satisfaction and enjoyment to the customers. The role also involves operating kitchen equipment such as grills and fryers, and potentially assisting with a la carte orders. Punctuality and regular attendance for scheduled shifts are important to support smooth kitchen operations.
Sodexo places a strong emphasis on reducing food waste and promoting sustainable working practices, which are integral to this position. The company encourages adaptability, reliability, and teamwork, striving to foster a healthy and secure working environment. With 0 to 2 years of relevant experience welcomed, this role provides an excellent opportunity for entry-level candidates passionate about food preparation and customer service.
Working at Sodexo also offers a flexible and supportive workplace culture, promoting work-life balance so employees can be present for key moments in their lives. Sodexo invests in continuous training and development opportunities for career advancement and offers comprehensive benefits to support employee well-being and their families. These include paid time off, holidays, medical, dental and vision insurance, tuition reimbursement, 401(k) plans, discount programs, and more. Additionally, some locations may provide job-specific perks such as free meals during shifts, uniforms, safety footwear, transportation support, and parking.
At Sodexo, you will be valued for who you are, heard, and treated with fairness and respect. The company encourages a culture of belonging where your ideas matter and your voice is respected because when employees are happy, the team is stronger. Sodexo is proud to be an equal opportunity employer and embraces diversity across all aspects of its workforce. If you are a motivated individual enthusiastic about food and customer service, this Grill Cook role at Sodexo offers a rewarding career path in a globally respected company that truly cares about its people and communities.
The role of Grill Cook at Sodexo, based at Nazareth University, is a full-time position offering an hourly wage of $19. This role requires varying shifts and open availability is preferred, making it suitable for individuals who can adapt their schedules to meet the needs of the operation. As a Grill Cook, you will be an essential team player responsible for preparing, portioning, grilling, and presenting a variety of hot and cold foods efficiently and precisely through multiple meal periods including breakfast, lunch, dinner, and special events/catering.
You will be expected to measure and mix ingredients according to established recipes while maintaining a strong focus on customer service, ensuring that every dish served brings satisfaction and enjoyment to the customers. The role also involves operating kitchen equipment such as grills and fryers, and potentially assisting with a la carte orders. Punctuality and regular attendance for scheduled shifts are important to support smooth kitchen operations.
Sodexo places a strong emphasis on reducing food waste and promoting sustainable working practices, which are integral to this position. The company encourages adaptability, reliability, and teamwork, striving to foster a healthy and secure working environment. With 0 to 2 years of relevant experience welcomed, this role provides an excellent opportunity for entry-level candidates passionate about food preparation and customer service.
Working at Sodexo also offers a flexible and supportive workplace culture, promoting work-life balance so employees can be present for key moments in their lives. Sodexo invests in continuous training and development opportunities for career advancement and offers comprehensive benefits to support employee well-being and their families. These include paid time off, holidays, medical, dental and vision insurance, tuition reimbursement, 401(k) plans, discount programs, and more. Additionally, some locations may provide job-specific perks such as free meals during shifts, uniforms, safety footwear, transportation support, and parking.
At Sodexo, you will be valued for who you are, heard, and treated with fairness and respect. The company encourages a culture of belonging where your ideas matter and your voice is respected because when employees are happy, the team is stronger. Sodexo is proud to be an equal opportunity employer and embraces diversity across all aspects of its workforce. If you are a motivated individual enthusiastic about food and customer service, this Grill Cook role at Sodexo offers a rewarding career path in a globally respected company that truly cares about its people and communities.
Job Requirements
- High school diploma or equivalent
- Legal authorization to work
- Ability to perform physical tasks associated with cooking and food preparation
- Open availability for varying shifts
- Strong communication skills
- Ability to work in a fast-paced, team environment
- Commitment to food safety and hygiene standards
Job Qualifications
- 0 to 2 years of relevant experience
- Team-oriented and adaptable
- Knowledge of food preparation and safety standards
- Ability to operate kitchen equipment such as grills and fryers
- Strong customer service skills
- Reliability and punctuality
- Commitment to maintaining a safe and healthy work environment
Job Duties
- Prepare, portion, grill, and present various hot and cold foods efficiently for multiple meal periods including breakfast, lunch, dinner, and special events/catering
- Read, measure, and mix ingredients according to recipes
- Prepare food and serve customers ordering a la carte and/or operate grill, fryer, and other kitchen equipment
- Attend work and arrive on time consistently for scheduled shifts
- Perform other tasks as assigned depending on business and client needs
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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