You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.

Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $20.00
Work Schedule
Rotating Shifts
Flexible
Benefits
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Job Description
Sodexo is a global leader in providing high-quality food services, catering, and facilities management solutions designed to improve the daily lives of individuals and create a better life for all. The company operates across various sectors including education, healthcare, corporate, and government facilities, delivering tailor-made services that elevate customer experience and promote sustainable practices. Sodexo values its employees by fostering an inclusive culture where everyone is treated fairly, respected, and encouraged to contribute their unique ideas to help build a stronger team environment. This commitment to diversity and equal opportunity makes Sodexo not only a great place to work but... Show More
Job Requirements
- High school diploma or equivalent
- 0 to 2 years of relevant experience preferred
- Availability to work varying shifts including breakfast, lunch, dinner and special events
- Ability to stand for long periods and perform physical tasks related to food preparation
- Open availability preferred
- Reliable transportation or means to commute
- Compliance with food safety regulations
Job Qualifications
- High school diploma or equivalent preferred
- 0 to 2 years of relevant cooking experience valued
- Ability to follow recipes and food safety guidelines accurately
- Strong teamwork and communication skills
- Adaptable and reliable work ethic
- Commitment to maintaining a safe and healthy work environment
Job Duties
- Prepare, portion, cook and present a variety of hot and/or cold foods efficiently for breakfast, lunch, dinner, and special events/catering
- Read and follow basic recipes and product instructions to prepare various foods
- Prepare food and serve customers ordering a la carte and/or operate a grill station
- Attend work and report for scheduled shifts on time and with sufficient regularity
- Perform other assigned tasks which may vary depending on business needs and client requirements
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
More Jobs Like This: