Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Comprehensive health plan
Dental
Vision
short term disability
long term disability
Life insurance
401k
bonus plan

Job Description

Wendy's is one of the world's largest fast-food hamburger chains, renowned for its fresh, never frozen beef and signature square-shaped patties. Founded in 1969, Wendy's has grown into a trusted brand that emphasizes quality food, innovative menu options, and superior customer service. With a commitment to community involvement and sustainable practices, Wendy's maintains a strong presence across the U.S. and internationally. Each restaurant operates with a focus on delivering a welcoming atmosphere and fast, friendly service, making it a popular dining destination for families and individuals alike.

The Co-Manager position at Wendy's represents a crucial leadership role within the restaurant, directly supporting the General Manager to ensure smooth daily operations. This role is designed to foster a positive and inviting work environment where team members feel respected, valued, and motivated. The Co-Manager plays a key part in driving sales and profits, managing staff, and upholding the brand’s standards for food quality, service, and cleanliness. This position is also responsible for identifying top talent and optimizing staff scheduling to make sure the right people are in the right positions at the right times.

In this position, the Co-Manager will lead the team by example, providing effective coaching and development opportunities to ensure continuous improvement. Alongside the General Manager or District Manager, they will be accountable for administrative tasks and the overall success of the restaurant's operations. The role requires a dedicated individual capable of handling multiple responsibilities, including hiring and training new employees, managing resources efficiently, and maintaining a clean and welcoming environment for guests. This leadership role not only supports operational excellence but also contributes to a collaborative team culture that enhances employee satisfaction and retention.

The Co-Manager role at Wendy's is not just about managing daily tasks; it is about driving the restaurant's long-term success through strong leadership, operational expertise, and an unwavering commitment to customer satisfaction. Wendy's franchisees operate independently, which means compensation, benefits, and career advancement programs may differ from corporate-owned locations but still offer substantial opportunities for growth and development. The position offers competitive compensation along with valuable benefits such as health plans, dental and vision coverage, disability insurance, life insurance, 401k, and bonus plans, making it an attractive career opportunity.

Job Requirements

  • college degree or equivalent experience in restaurant operations
  • at least 1 year of line operations experience in the restaurant industry
  • must be able to perform all restaurant operations positions and functions
  • must possess a valid driver’s license in good standing

Job Qualifications

  • college degree or equivalent experience in restaurant operations
  • at least 1 year of line operations experience in the restaurant industry
  • ability to perform all restaurant operations positions and functions
  • valid driver’s license in good standing

Job Duties

  • provide coaching to the team
  • create a fun and inviting work environment
  • identify 5 star talent
  • schedule staff effectively
  • manage daily restaurant operations
  • support hiring and training of team members
  • complete administrative tasks

Job Criteria

Experience

Mid Level (3-7 years)


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