Little Caesars logo

CO Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $15.16 - $17.16
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Paid Time Off
professional development program

Job Description

Sizzling Platter LLC operates a franchise of Little Caesars, a globally recognized pizza brand known for delivering quality, value, and convenience. Little Caesars stands out in the quick-service restaurant industry by focusing on speed, consistency, and excellent guest service, serving communities with pizzas that are hot and ready. As part of the Little Caesars family, Sizzling Platter LLC commits to upholding these ideals at its Firestone, CO location, offering both full-time and part-time employment opportunities to individuals passionate about food service and teamwork.

This opportunity is for the role of Crew Member at Little Caesars, where team members play a vital role in creating a fast, friendly, and reliable customer experience. The position is designed to be dynamic and versatile, with responsibilities spanning front-of-house and back-of-house operations. Crew Members are integral to maintaining the brand’s promise of quality and speed by efficiently preparing food orders, delivering excellent customer service, and ensuring a clean and safe work environment. This role is ideal for those who thrive in a fast-paced restaurant setting and enjoy a collaborative team atmosphere.

The Crew Member position at Sizzling Platter LLC’s Little Caesars location offers a competitive pay range of $15.16 to $17.16 per hour, with actual wages reflecting experience, skills, and qualifications. This role adheres to all federal, state, and local wage regulations and provides eligibility for several benefits including medical, dental, and vision insurance, a 401(k) retirement plan, paid time off where applicable, and professional development programs.

Essentially, Crew Members are tasked with providing friendly, efficient, and accurate service whether face-to-face with guests or via phone orders. Food preparation follows company standards emphasizing pizza assembly, baking, and order preparation with strict adherence to food safety and sanitation guidelines. Operating kitchen equipment and point-of-sale systems as trained is also required, along with maintaining a clean and organized work environment. Flexibility is key, as shift responsibilities can vary based on business needs. Working collaboratively with other team members is necessary to ensure smooth and effective store operations.

Sizzling Platter LLC values diversity and inclusivity and proudly operates as an equal opportunity employer. Employees are expected to comply with safety protocols in a kitchen environment that can be fast-paced and involve exposure to heat, noise, and various kitchen equipment. Physical demands include standing and walking for extended periods, lifting up to 50 pounds, and performing repetitive motions, which necessitates stamina and agility.

Overall, this Crew Member role offers an excellent entry point into the food service industry with opportunities to gain customer service experience, develop valuable skills, and potentially advance within the company. Whether you are seeking full-time or part-time work, this position offers a supportive team environment and a chance to contribute to a trusted brand recognized globally for its quality and service.

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to stand and walk for extended periods
  • Ability to lift and carry up to 50 pounds
  • Ability to bend, reach, stoop, and kneel frequently
  • Ability to perform repetitive motions including hand and wrist movements
  • Ability to work in a fast-paced, high-temperature kitchen environment
  • Flexible availability including nights, weekends, and holidays

Job Qualifications

  • Previous restaurant or customer service experience preferred, but not required
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment and multitask
  • Reliable, punctual, and team-oriented
  • Flexible availability including nights, weekends, and holidays

Job Duties

  • Provide friendly, efficient, and accurate service to guests in person and over the phone
  • Prepare food according to company standards, including pizza assembly, baking, and order preparation
  • Maintain food safety, sanitation, and cleanliness standards at all times
  • Operate kitchen equipment and point-of-sale systems as trained
  • Maintain a clean and organized work environment
  • Work collaboratively with team members to ensure efficient operations
  • Assist with restocking, prep work, and cleaning duties
  • Adapt to different responsibilities during shifts based on business needs

Job Criteria

Experience

No experience required


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