Club Stocker, Lambeau Field

Job Overview

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Employment Type

Part-time
Seasonal
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Compensation

Hourly
Exact $15.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Employee assistance program
Tuition Reimbursement
Professional certification reimbursement

Job Description

Delaware North Sportservice is a renowned hospitality and food-service company with a robust presence at Lambeau Field, home of the Green Bay Packers in Green Bay, Wisconsin. Operating since 2012 at Lambeau Field and nearby Titletown, Delaware North boasts decades of experience in managing concessions, premium dining, and restaurants in iconic sports and entertainment venues. Their operation at Titletown includes popular establishments such as Homefield Pub + Social, featuring Topgolf Swing Suites, and seasonal outdoor activities like sledding and ice skating. As a family-owned business with a history spanning over 100 years, Delaware North prides itself on creating memorable experiences for guests while providing a work environment where employees can thrive and grow their careers.

The position of Stocker at Delaware North Sportservice offers an exciting seasonal role based at Lambeau Field, intended to support the efficient flow of food, beverages, and other products crucial for smooth venue operations. The job is well-suited for individuals looking for a fast-paced, dynamic environment where their contributions directly impact guest satisfaction. With a pay rate of $15.00 per hour, this role includes potential access to an extensive benefits package that supports employees' personal and professional well-being.

As a Stocker, you will play a critical role in inventory management, order processing, and quality control. Responsibilities include delivering food and beverage items throughout the facility punctually, stocking supplies in designated pantries, maintaining inventory accuracy, reporting needed repairs, and ensuring all orders are fulfilled efficiently. The position demands adherence to safety, security, and kitchen procedures and requires handling physical tasks such as lifting and moving heavy items, standing for extended periods, and operating in variable environmental conditions including exposure to outdoor elements and equipment fumes.

This role is ideal for individuals who can operate effectively in a team-oriented, fast-paced setting and have the ability to follow detailed instructions and job procedures. No prior experience is required, making it an exceptional opportunity for those entering the workforce or seeking seasonal employment with the potential to grow within a global company. Training and development opportunities are part of the company's commitment to supporting employee progress, alongside flexible work schedules and employee discounts. The shift timings include days, evenings, holidays, weekends, and event days, offering a variety of working hour arrangements to fit diverse availability.

Delaware North’s commitment to diversity and equal opportunity ensures a welcoming, inclusive workplace for all team members. This role offers the chance to be part of a longstanding legacy committed to hospitality excellence and guest experience, making it an appealing choice for those passionate about working in innovative, dynamic venues. By joining Delaware North Sportservice, you become part of a global team dedicated to shaping the future of hospitality while enjoying competitive compensation, benefits, and a positive work atmosphere.

Job Requirements

  • Must be at least 16 years of age
  • no experience required
  • ability to work in a fast-paced environment
  • ability to work cooperatively with others
  • ability to read and interpret delivery forms and purchase orders
  • basic math skills for counting inventory
  • ability to follow job procedures and supervisor instructions

Job Qualifications

  • Must be at least 16 years of age
  • ability to work in a fast-paced environment
  • ability to work cooperatively with others
  • ability to read and interpret delivery forms and purchase orders
  • basic math skills for counting inventory
  • ability to follow job procedures and supervisor instructions

Job Duties

  • Delivers food, beverages, and other products throughout the facility in an efficient and timely manner
  • stocks products in pantries
  • ensures that inventory levels of supplies are maintained
  • reports all needed pantry repairs to the supervisor
  • follows job procedures and the manager's/guest's instructions
  • maintains kitchen and pantry areas with minimal spillage and breakage
  • follows all safety, security, and kitchen procedures
  • ensures all product orders are fulfilled and placed in the correct locations

Job Criteria

Experience

No experience required


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