Clinical Nutrition Manager

Sodexo is a global leader in food services and facilities management, dedicated to enhancing the quality of life for individuals and communities through its comprehensive range of services. With a commitment to excellence and innovation, Sodexo delivers integrated solutions that create better everyday experiences in diverse environments including healthcare, education, corporate, and senior living communities. The company prides itself on fostering a culture of respect, diversity, and inclusion, ensuring every employee feels valued and empowered while contributing to the organization’s success. Operating in over 80 countries, Sodexo partners with clients to improve operational efficiency and customer satisfaction through tailored solutions that address unique needs and preferences.

The Registered Dietitian Clinical Nutrition Manager position at Covenant Living of Turlock, a premier 51-bed skilled nursing facility in Turlock, California, offers an exciting opportunity for a health care professional who is passionate about patient-centered care and clinical nutrition management. Situated in California's scenic Central Valley near Yosemite National Park, Covenant Living of Turlock provides an upscale living environment dedicated to delivering outstanding rehabilitation and skilled nursing services. This full-time role balances direct patient care with clinical and food service management, with a workload consisting of approximately 40% hands-on patient care and 60% administrative and supervisory duties. This hybrid focus allows the Clinical Nutrition Manager to impact both individual resident outcomes and broader organizational nutrition quality initiatives.

The position includes the chance to lead a team of 12 full-time employees, overseeing nutrition services and ensuring compliance with Department of Health, state, federal, and company regulations. The role involves active participation on interdisciplinary teams, collaborating with nursing and medical staff and engaging in care conferences to advocate for residents' nutritional well-being. Additionally, there are opportunities to perform quality improvement projects such as food service audits, test trays, and meal rounds that directly influence the dining experience and overall resident satisfaction.

Covenant Living of Turlock offers a flexible work schedule with the potential for remote work, three weeks of vacation, plus personal days, and a supportive work environment. The role also provides professional development incentives including reimbursement for Academy dues, state licensure fees, CDR renewal, funding toward continuing education events, and up to $5,000 in annual tuition reimbursement. Compensation is competitive and based on the candidate's education, experience, skills, and training, reflecting Sodexo's commitment to equitable pay and career growth.

This position is suited for a Registered Dietitian who brings expertise in senior living nutrition and possesses strong communication and interpersonal skills to foster collaborative relationships with interdisciplinary teams. Candidates should have a minimum of two years of management experience and at least three years of functional experience in healthcare settings such as nursing homes, assisted living, or clinics. By joining Sodexo at Covenant Living of Turlock, the Clinical Nutrition Manager will contribute to the organization's mission of creating better everyday lives for residents while advancing their own professional career in a dynamic, supportive environment.