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NANDO'S logo

Cleaner / Dishwasher

Job Overview

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Employment Type

Full-time
Part-time
diamond

Benefits

Competitive base wage
Tips
free meal
Telehealth medical and mental benefits
Paid Time Off
Sick and Safe Leave
401k plan
Opportunities for advancement

Job Description

Nando's PERi-PERi is a vibrant and popular casual dining restaurant chain known for its flame-grilled peri-peri chicken and distinctive Portuguese-inspired flavors. With a strong presence across North America, Nando's has built a reputation for providing an energetic and welcoming dining experience to diverse communities while fostering a passionate and inclusive work environment. The restaurant operates with a focus on customer satisfaction, quality food, and a dynamic team culture. At Nando's, employees are not only part of a fast-paced restaurant but also a brand that prides itself on inclusivity, respect, and fun. This hospitality company values its employees and offers competitive... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • ability to take direction and work in team environment
  • ability to work calmly and effectively under pressure
  • commitment to quality service
  • knowledge of safety, sanitation, and food handling procedures
  • basic English language and professional communication skills
  • ability to independently lift up to 15 lbs
  • ability to stand, walk, and climb stairs for extended periods
  • ability to walk or stand for 8-10 hours per day
  • hand-eye coordination
  • ability to reach, bend, twist, stoop
  • ability to push and pull
  • ability to lift overhead
  • ability to climb stairs in multi-level restaurants

Job Qualifications

  • Basic English language and professional communication skills
  • knowledge of safety, sanitation, and food handling procedures
  • commitment to quality service and food and beverage knowledge
  • ability to take direction
  • ability to work in a team environment
  • ability to work calmly and effectively under pressure

Job Duties

  • Clean and sanitize all dishes, glassware, utensils, and pots
  • maintain organization and cleanliness of dish room, dish machine, and storage areas
  • assist with cleaning other areas of the restaurant
  • put away orders and deliveries
  • assist in cooking chicken and basic food preparation
  • work cooperatively with the team to exceed guest expectations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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