
Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Salary
Range $15,600.00 - $31,200.00
Work Schedule
Flexible
Day Shifts
Benefits
retention incentives
educational benefits
health benefits
opportunities for career growth
training to become a master barista
Supportive team environment
Veteran-owned business culture
Job Description
America Runs on Dunkin' is a well-established franchisee of Dunkin' Donuts and Baskin Robbins, known for its vibrant coffee culture and fast-paced food service environment. This locally owned and operated veteran small business franchisee takes immense pride in offering an engaging workplace where team-oriented individuals can thrive in an upbeat atmosphere. The franchise values dynamic personalities who bring a positive attitude, initiative, potential, and high-performance behavior to contribute meaningfully to the success of the business. Joining this team means becoming part of a community of coffee professionals dedicated to delivering excellent service and high-quality products daily.
Dunkin' Donuts is a global leader in baked goods and coffee, with its origins dating back to 1950 when Bill Rosenberg opened the first store in Quincy, Massachusetts. Since then, it has grown into the world’s leading brand in its category, serving more than 3 million customers every day across thousands of locations worldwide. The brand offers a variety of 52 donut types, numerous coffee beverages, and a wide range of bagels, breakfast sandwiches, and baked goods. Working with this franchise provides a unique opportunity to be part of a renowned food service enterprise that values fast, friendly service and consistent quality.
The role available is designed for guest-oriented individuals who are passionate about working in a fun, high-energy environment where every employee plays a part in creating memorable experiences for customers. Whether you are seeking a short-term job or a long-term career in food service, this role offers pathways to growth, including training to become a Coffee Crafter, Shift Leader, or even a restaurant manager. Employees receive retention incentives, educational benefits, health benefits, and hands-on experiences that equip them with essential restaurant management and barista skills.
Team members are expected to contribute to a seamless customer experience by delivering friendly, accurate orders swiftly and maintaining rigorous quality and operational standards. Upholding food safety, sanitation, and cleanliness at all times is critical, ensuring that guests return because of the consistent excellence in service and product quality. Communication is encouraged within the team to understand and exceed customer expectations, and continuous training helps improve sales and product knowledge. Joining this team means working alongside motivated individuals who share a commitment to making each guest’s day enjoyable through smile-driven service and great tasting products.
This franchisee is particularly proud to support military guests and maintain a culture of respect and appreciation for service members. Employees are empowered with regular, reliable transportation to work, the ability to pass necessary background checks, and authorization to work in the US. Prior quick service or cafe experience is preferred but not required, as enthusiasm and willingness to learn are highly valued. Ultimately, this opportunity offers not only employment but also the chance to grow professionally within one of the most iconic food and beverage brands globally.
Dunkin' Donuts is a global leader in baked goods and coffee, with its origins dating back to 1950 when Bill Rosenberg opened the first store in Quincy, Massachusetts. Since then, it has grown into the world’s leading brand in its category, serving more than 3 million customers every day across thousands of locations worldwide. The brand offers a variety of 52 donut types, numerous coffee beverages, and a wide range of bagels, breakfast sandwiches, and baked goods. Working with this franchise provides a unique opportunity to be part of a renowned food service enterprise that values fast, friendly service and consistent quality.
The role available is designed for guest-oriented individuals who are passionate about working in a fun, high-energy environment where every employee plays a part in creating memorable experiences for customers. Whether you are seeking a short-term job or a long-term career in food service, this role offers pathways to growth, including training to become a Coffee Crafter, Shift Leader, or even a restaurant manager. Employees receive retention incentives, educational benefits, health benefits, and hands-on experiences that equip them with essential restaurant management and barista skills.
Team members are expected to contribute to a seamless customer experience by delivering friendly, accurate orders swiftly and maintaining rigorous quality and operational standards. Upholding food safety, sanitation, and cleanliness at all times is critical, ensuring that guests return because of the consistent excellence in service and product quality. Communication is encouraged within the team to understand and exceed customer expectations, and continuous training helps improve sales and product knowledge. Joining this team means working alongside motivated individuals who share a commitment to making each guest’s day enjoyable through smile-driven service and great tasting products.
This franchisee is particularly proud to support military guests and maintain a culture of respect and appreciation for service members. Employees are empowered with regular, reliable transportation to work, the ability to pass necessary background checks, and authorization to work in the US. Prior quick service or cafe experience is preferred but not required, as enthusiasm and willingness to learn are highly valued. Ultimately, this opportunity offers not only employment but also the chance to grow professionally within one of the most iconic food and beverage brands globally.
Job Requirements
- Authorized to work in the US
- able to pass a background check
- provide excellent guest satisfaction, service speed, and product quality
- meet safety and sanitation standards
- anticipate and understand guest needs
- work well in a team environment
- reliable transportation to work
- passion for results and commitment to targets
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in cafe or quick service restaurant advantageous
- ability to work effectively in a team environment
- strong communication skills
- customer service orientation
- willingness to learn and adapt
- ability to meet fast pace operational demands
Job Duties
- Deliver friendly and accurate orders to guests to enhance their experience
- meet operational and quality standards in a fast-paced environment
- ensure compliance with food safety, sanitation, and cleanliness standards
- communicate customer expectations and needs to teammates
- focus on improving sales and products through ongoing training
- provide quick service with a positive attitude
- contribute to a team-oriented work environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

