Citizen Hotel Autograph Collection - Sous Chef OEM

The Citizen Hotel, Autograph Collection, located in the vibrant city of Sacramento, is a distinguished 4-star establishment that offers guests a unique blend of luxury, comfort, and culture. This iconic hotel features a fitness center, bar, and an on-site restaurant where guests can indulge in both continental and à la carte breakfast options. Known for its convenient location close to attractions such as the California State Railroad Museum and the Crocker Art Museum, The Citizen Hotel provides an exceptional hospitality experience in a stylish and historic setting. The hotel prides itself on delivering impeccable service with a 24-hour front desk and attentive room service, creating an inviting environment for travelers seeking both relaxation and excitement in Sacramento.\n\nAs part of the Autograph Collection and under the umbrella of Evolution Hospitality—Aimbridge's lifestyle vertical—The Citizen Hotel embraces a distinctive approach to hospitality. Evolution Hospitality specializes in creating compelling lifestyle experiences and driving operational excellence across a curated portfolio of independent, luxury, boutique, lifestyle, and soft brand hotels. They are committed to fostering a company culture that values honesty, humility, and continuous personal and professional growth. This philosophy ensures every team member contributes to the dynamic and world-class reputation of the organization. Joining this group means becoming part of a community that champions both culture and results and encourages each individual to strive for excellence in all aspects of their work and life.\n\nThe Sous Chef role at The Citizen Hotel is an exciting opportunity for culinary professionals who thrive in a fast-paced, high-volume banquet kitchen environment. This position is ideal for someone who combines creativity with leadership and operational expertise. As the creative force behind the banquet kitchen, the Sous Chef is responsible for preparing exquisite dishes that leave a lasting impression on every guest. This involves not only following traditional recipes but also innovating and inventing new menu items specifically designed for special events and banquets. The Sous Chef ensures that every dish is visually spectacular and delicious, maintaining high standards for food quality, presentation, and safety.\n\nIn addition to culinary creativity, the Sous Chef plays a crucial leadership role within the kitchen team. They coach, motivate, and train kitchen staff, fostering a collaborative and enthusiastic environment where everyone is empowered to succeed. The Sous Chef ensures all kitchen operations run smoothly and efficiently — from managing food costs and kitchen budgets to overseeing inventory and supplies. Maintaining cleanliness, organization, and safety standards in the kitchen is a key responsibility, ensuring compliance with all health regulations. This position requires excellent problem-solving skills, the ability to manage multiple tasks simultaneously, and a cool, composed attitude under pressure. The role is classified as overtime eligible, reflecting the occasional need to work beyond standard hours to meet the demands of successful banquet events.\n\nThe Citizen Hotel and Evolution Hospitality offer a competitive full-time benefits package after an initial waiting period, including medical, dental, and vision coverage, disability insurance, life insurance, paid time off, employee assistance programs, and a 401k retirement plan. They also offer the attractive option of daily pay, enhancing flexibility and financial wellness for employees. This is a fantastic career opportunity for a passionate Sous Chef looking to grow within a reputable company that values creativity, leadership, and operational excellence in hospitality.