Cider Maker – The Unfiltered Lab (Production Graduate Track)

Downeast Cider is a prominent craft cider producer located in the dynamic Boston Harbor Shipyard in East Boston, Massachusetts. Known for its commitment to creating high-quality, unfiltered cider, Downeast Cider thrives on a world-class brand backed by a dedicated world-class team. The company emphasizes a culture of value creation not only for its customers but also for its employees, offering fulfilling work and competitive compensation. The East Boston facility serves as a vital hub for production where innovation meets tradition in the cider-making process. Downeast Cider’s mission highlights the importance of safety, discipline, and technical mastery in producing exceptional, natural cider that exceeds expectations. As part of its growth and excellence, the company actively seeks talented individuals who are passionate about fermentation and quality control to join the team.

The role of Cider Maker is a full-time position on the Production Graduate Track, located at the Boston Harbor Shipyard. This position offers shifts either from 6am to 2pm or 12pm to 8pm, with a starting hourly wage of $20 that scales with experience. This opportunity is perfect for candidates eager to develop their expertise in fermentation science and cellar operations within a hands-on production environment. The Cider Maker is the heart of Downeast’s production floor responsible for mastering the technical craft of fermentation and cellar management. This role demands someone who prioritizes safety, adheres strictly to standard operating procedures, and is enthusiastic about continuous learning and improvement. They manage all fermentation stages, from rehydrating yeast and pitching nutrients to scheduling rackings and ensuring the correct carbonation and blending of cider. This position also requires physical stamina to handle lifting and working in sometimes challenging environments. Quality control is paramount, with tasks including maintaining meticulous records, performing lab tests to ensure product stability, and consistently upholding sanitation standards. Candidates who join Downeast Cider gain the opportunity to dive deeply into the art and science of cider-making while contributing to a brand committed to authenticity and quality. With a fast-paced, team-oriented work culture, the Cider Maker role is a critical part of maintaining the craft and innovation that define Downeast Cider’s place in the beverage industry.