
Job Overview
Compensation
Salary
Range $42,300.00 - $59,700.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
retirement plans
Career development opportunities
flexible scheduling
Job Description
Cici's Pizza is a well-established restaurant chain with over 420 locations across 32 states, known for its commitment to quality and customer satisfaction. With a strong presence in the quick-service restaurant industry, Cici's Pizza has built a reputation for offering a wide variety of pizzas, pastas, salads, and desserts in a welcoming and family-friendly environment. The company is continuously expanding, presenting numerous opportunities for career growth and advancement within its growing network of restaurants. At Cici's Pizza, every location strives to provide exceptional food and service, ensuring customers receive a memorable dining experience each time they visit. The organization's emphasis on maintaining operational excellence across all locations contributes to its enduring success and popularity among pizza lovers nationwide.
The Restaurant General Manager at Cici's Pizza plays a pivotal role in the daily operations and overall success of the restaurant. This leadership position is responsible for overseeing all aspects of the restaurant's function, from product preparation and delivery to team management and financial accountability. The General Manager ensures that each restaurant location adheres strictly to company standards, providing the highest quality products and services to every customer. They manage inventory efficiently, maintain the cleanliness and repair of the facility, and foster a positive work environment that encourages team member recruitment, retention, and development. This role demands a hands-on approach to leadership, balancing operational tasks with staff motivation and customer satisfaction. Furthermore, the General Manager is key to driving sales growth, implementing marketing initiatives as needed, and maintaining compliance with health and safety regulations. Cici's Pizza values integrity and professionalism, reinforced by its status as an E-Verify company, ensuring a commitment to lawful hiring practices and workplace standards. This position offers an excellent opportunity for individuals passionate about restaurant management and customer service to grow their career in a supportive and dynamic environment.
The Restaurant General Manager at Cici's Pizza plays a pivotal role in the daily operations and overall success of the restaurant. This leadership position is responsible for overseeing all aspects of the restaurant's function, from product preparation and delivery to team management and financial accountability. The General Manager ensures that each restaurant location adheres strictly to company standards, providing the highest quality products and services to every customer. They manage inventory efficiently, maintain the cleanliness and repair of the facility, and foster a positive work environment that encourages team member recruitment, retention, and development. This role demands a hands-on approach to leadership, balancing operational tasks with staff motivation and customer satisfaction. Furthermore, the General Manager is key to driving sales growth, implementing marketing initiatives as needed, and maintaining compliance with health and safety regulations. Cici's Pizza values integrity and professionalism, reinforced by its status as an E-Verify company, ensuring a commitment to lawful hiring practices and workplace standards. This position offers an excellent opportunity for individuals passionate about restaurant management and customer service to grow their career in a supportive and dynamic environment.
Job Requirements
- high school diploma or equivalent
- relevant work experience in restaurant management
- ability to work flexible hours including weekends and holidays
- strong leadership skills
- excellent communication skills
- proficiency in basic financial management
- familiarity with health and safety regulations
Job Qualifications
- proven experience as a restaurant manager or in a similar role
- strong leadership and organizational skills
- excellent communication and interpersonal abilities
- ability to manage budgets and financial reports
- knowledge of food safety and hygiene regulations
- experience in team recruitment and retention
- problem-solving skills and customer-focused mindset
Job Duties
- direct the daily operations of the restaurant
- ensure compliance with company standards in product preparation and delivery
- manage customer relations effectively
- oversee restaurant maintenance and repair
- handle inventory management
- lead team management, recruiting and retention of team members
- maintain financial accountability
- deliver highest quality products and services to every customer
- perform other duties as required or assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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