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Job Overview
Employment Type
Part-time
Seasonal
Compensation
Hourly
Exact $18.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Employee assistance program
Tuition Reimbursement
Job Description
Delaware North is a globally recognized and family-owned hospitality company with over 100 years of experience in delivering exceptional guest experiences across various industries, including sports, dining, entertainment, gaming, and hospitality. Established as a trusted leader in the concessions and premium dining sector, Delaware North operates in iconic venues around the world, including national parks, sports arenas, casinos, and hotels. The company fosters a culture of growth and professional development for its employees by offering unique opportunities to advance their careers and contribute to a legacy of service excellence.
One of Delaware North's marquee operations is at T... Show More
One of Delaware North's marquee operations is at T... Show More
Job Requirements
- no college degree required
- minimum of 1 year related experience required
- excellent verbal, written, organizational, and time-management skills
- word-processing, spreadsheets, and email skills required
- ability to lift or carry 50 pounds
- ability to stand or walk for extended periods of time
Job Qualifications
- minimum of 1 year related experience required
- excellent verbal, written, organizational, and time-management skills
- word-processing, spreadsheets, and email skills required
- no college degree required
Job Duties
- assist in maintaining the planned bar and restaurant cost of sales
- hire, train, and manage an effective group of team members, providing feedback on their job responsibilities with alignment to Delaware North programs and service standards
- partner with the kitchen team to ensure guests are served the highest quality meals
- assist with the management of staffing levels in accordance with budgets and business volume
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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