Chick Fil A Food Service Worker - Towson University

Baltimore, MD, USA|

Job Overview

Employment Type

Hourly

Compensation

Hourly

Exact $15.75

Benefits

Medical insurance

Dental Insurance

Vision Insurance

401(k) retirement plan

Paid Time Off

Parental leave

Disability Coverage

Job Description

Aramark is a leading global provider of food services, facilities management, and uniform services, proudly serving millions of guests every day in 15 countries around the world. Rooted in service and united by a clear purpose, Aramark aims to create great experiences for its employees, partners, communities, and the planet. The company is committed to fostering a diverse and inclusive workplace that supports equal employment opportunities regardless of race, color, religion, national origin, age, sex, gender identity, disability, or veteran status. Aramark is renowned for empowering professional growth, fueling passions, and developing individual talents in a supportive environment, making it a great place to build a career.

Aramark is currently seeking a Food Service Worker to join their dedicated team. This hourly position offers a pay rate of $15.75 per hour and includes comprehensive benefits for eligible employees such as medical, dental, vision coverage, retirement savings plans including 401(k), paid time off, parental leave, and disability coverage. The role is focused on assisting the manager with meal and food preparation while maintaining high standards of quality, sanitation, and kitchen safety. Responsibilities include preparing quality food and baked goods according to the planned menu, maintaining cash receipts and meal records, assisting with daily reports, and ensuring food storage practices meet health and safety regulations.

In this role, the Food Service Worker will also be required to serve food according to schedules and departmental policies, care for kitchen equipment, maintain cleanliness of work and storage areas, and adhere to uniform and food safety policies. Physical demands may include lifting, bending, pushing, pulling, and extended periods of standing or walking, and the use of personal protective equipment is required. This position offers a dynamic work environment where employees will have the opportunity to develop new skills and contribute to the overall mission of Aramark – doing great things for employees, partners, and communities. There is no predetermined application window; the position will close once a suitable candidate is selected. Aramark values all qualified applicants and considers those with arrest or conviction records in accordance with applicable laws and fair chance ordinances.

Job Requirements

High school diploma or equivalent
Prior experience in food service preferred
Ability to work flexible hours including weekends
Strong attention to detail and cleanliness
Ability to follow safety and sanitation protocols
Physical ability to lift and stand for extended periods
Effective communication skills
Willingness to wear uniforms and personal protective equipment

Job Qualifications

Food Service Certificate as needed
Sufficient education or training to read, write, and follow verbal and written instructions
Be able to work quickly and concisely under pressure

Job Duties

Prepare quality food and baked goods according to a planned menu
Prepare a daily report that verifies transactions
Understand what is inclusive of a meal
Ensure storage of food in an accurate and sanitary manner
Serve food according to meal schedules, department policies and procedures
Use and care of kitchen equipment, especially knives
Timely preparation of a variety of food items, beverages, and add garnishments to ensure customer happiness and eye appeal
Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
Adhere to all food safety regulations for sanitation, food handling, and storage
Adhere to the uniform policy
Connect with the Manager daily to understand and accurately prepare menu for the day
Supervise the food temperature requirements
Maintain a clean and organized work and storage area
Scrub and polish counters, clean and sanitize steam tables, and other equipment
Follow established procedures and standards for cleanliness, to ensure a balanced and safe environment
Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
Perform other duties as assigned including other areas in the kitchen
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing
This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).