Chef/Culinary Instructor, Tempe, AZ

Cozymeal is the leading platform in the US, Canada, and worldwide for culinary experiences and cookware, offering a dynamic marketplace where guests can book a range of activities including cooking classes, corporate team building events, and private chef services with local professional chefs. Trusted by consumers and top companies in over 120 cities globally, Cozymeal has earned recognition in renowned publications such as the Washington Post, Los Angeles Times, Fast Company, and Thrillist. It provides an innovative way for culinary professionals to connect with enthusiastic learners and food lovers. Whether seeking interactive cooking sessions, food tours, mixology classes, wine tastings, or culinary products, guests can explore numerous culinary experiences through Cozymeal's comprehensive platform.

The role of a Culinary Instructor with Cozymeal in Tempe, AZ, invites passionate culinary professionals to share their expertise by teaching hands-on cooking classes grounded in tradition, creativity, and flavor. In this role, instructors have the unique opportunity to showcase bold Southwestern dishes alongside international favorites, bringing recipes like green chile enchiladas, carne asada bowls, and s'mores brownies to life in engaging, lively sessions. Cozymeal empowers instructors to set their own schedules, decide on pricing, and craft custom menus reflecting their culinary style and heritage.

Besides the flexibility and creative freedom, Cozymeal supports its instructors by handling marketing, guest communication, and administrative tasks, enabling instructors to focus entirely on providing memorable and interactive culinary experiences. This position is ideal for individuals who want to build a personal brand, engage with food enthusiasts, and reach a broad customer base without worrying about the logistics behind the scenes. Chefs can work part-time or full-time based on their personal preferences and availability, with income potential reaching up to $12,000 per month and with some instructors earning even more. Cozymeal offers a supportive platform where culinary instructors can grow their business, develop their menus, and connect deeply with their community of learners and food lovers.

By joining Cozymeal, culinary instructors gain access to a vast network of eager students and a streamlined platform that maximizes visibility and impact. This is a perfect role for chefs who have a professional culinary background and access to a suitable venue, whether it be their own home kitchen or a commercial space, where they can host culinary classes. Instructors will benefit from an environment that values creativity, personal expression, and culinary excellence, offering the chance to make meaningful connections while sharing the pleasures of cooking and culture.