Chef/Culinary Instructor, Greensboro, NC

Cozymeal is the leading platform for culinary experiences and cookware in the United States, Canada, and around the world. It connects food enthusiasts with professional chefs for a variety of culinary services including cooking classes, corporate team-building events, private chef services, food tours, mixology classes, wine tastings, and access to high-quality cookware and recipe videos. With operations in over 120 cities globally, Cozymeal has established itself as a trusted name in the culinary experience industry, garnering recognition from major publications like the Washington Post, Los Angeles Times, Fast Company, and Thrillist. Their platform is designed to provide chefs and instructors worldwide with the tools and audience needed to grow their culinary business efficiently.

Cozymeal invites skilled culinary professionals based in Greensboro, North Carolina, to become Culinary Instructors. Greensboro is well-known for its rich Southern heritage and its dynamic, evolving food scene, making it an inspiring city to teach diverse cooking classes. Culinary instructors in Greensboro have the unique opportunity to create and showcase menus that highlight local ingredients as well as international cuisines, appealing to a wide range of interests and tastes.

This position offers exceptional flexibility and independence, allowing you to set your own schedule and decide how many hours you want to work each week—from as little as 5 hours part-time to as much as 40 hours full-time. You have the freedom to design your own menus tailored to your expertise and the preferences of your students. Cozymeal supports you by providing marketing assistance, connecting you with new clients, and handling logistics, so you can channel your focus on teaching and sharing your culinary passion.

By joining Cozymeal as a Culinary Instructor in Greensboro, you tap into an income potential of up to $12,000 per month, with many chefs earning even more. You get to be your own boss, building your brand and reaching new customers through Cozymeal's established and well-promoted platform. Whether you choose to operate out of your home or a professional kitchen space, Cozymeal supports your career advancement and helps streamline the operational side of your culinary experience business.

This role is ideal for culinary professionals with a broad repertoire and a passion for teaching. The ability to offer a variety of cuisines and handle cooking classes independently is essential. Hosting your classes at a suitable venue—be it your own kitchen, a restaurant, or a commercial kitchen—is a requirement. This position is perfect for chefs eager to share their culinary knowledge, create memorable food experiences, and grow a thriving business by leveraging Cozymeal’s powerful network and resources.