Chef Shop Specialist

Port Day Camp is a well-established summer camp located in Port Washington, New York, catering to children from pre-kindergarten through sixth grade. The camp offers a variety of engaging activities designed to nurture children's growth, creativity, and social skills in a safe and supportive environment. Known for its commitment to high-quality programming and excellent staff, Port Day Camp is dedicated to providing campers with memorable and enriching summer experiences. The camp operates for six weeks during the summer, with specific camp dates running from July 1st to August 11th, excluding July 3rd when the camp is closed. The camp's daily hours are from 8:05 AM to 3:45 PM, ensuring a full day of fun and learning for the children enrolled.

The role of Chef Shop Specialist at Port Day Camp is a unique opportunity for individuals passionate about cooking and educating young children in culinary arts. This position involves teaching kid-friendly recipes to groups of about 22 campers in sessions that last approximately 35 minutes each. The Chef Shop Specialist is responsible for selecting appropriate recipes tailored to the campers' age group, ranging from pre-K to 6th grade, ensuring that each activity is both educational and enjoyable. Additionally, the specialist handles ordering all necessary food and supplies to facilitate the cooking sessions, requiring strong organizational skills and attention to detail. This role demands a professional who is not only skilled in the kitchen but also capable of managing the logistics related to food preparation and camp resources.

Candidates suitable for this position are typically certified Family and Consumer Sciences (FACS) teachers or individuals with prior experience in cooking and working with children. The ideal applicant will exhibit responsibility, a strong work ethic, and clear communication skills, which are essential for effectively engaging with young campers and camp staff. Moreover, the ability to maintain a safe and clean working environment is critical in upholding the camp's health and safety standards. The Chef Shop Specialist plays a vital role in creating an enjoyable learning atmosphere that encourages campers to develop new skills and gain confidence in cooking.

This is a seasonal position offering a salary range between $3,400 and $3,600 for the six-week period, reflecting the specialized nature of the work and the responsibilities involved. The schedule is consistent with the camp's operating hours, ensuring that the specialist can focus fully on delivering high-quality cooking sessions and contributing positively to the camp community. Interested applicants are encouraged to apply by following the provided application link to join a dedicated team committed to educating and inspiring young minds through culinary arts.