Chef - Residential Treatment

Altior Healthcare is a leading organization committed to providing exceptional mental health treatment programs across the United States. With over 15 unique locations nationwide, including California, Idaho, Maine, New Hampshire, and Texas, Altior Healthcare supports a devoted team of more than 500 employees who serve over 300 residential clients daily. The organization encompasses three distinct mental health treatment programs, including a specialized program dedicated to US Veterans. At the heart of Altior’s network are Paradigm Treatment (West Coast) and Ridge RTC (East Coast), two partners united by a shared goal: to deliver compassionate, evidence-based mental health care that transforms lives. For more than a decade, these clinical and support teams have collaborated closely, providing a stable yet intimate treatment community where every role plays a vital part in client recovery and care.

This listing is for a Chef position at Paradigm Treatment Centers and Ridge RTC. This role is central to supporting residential treatment programs by planning, preparing, and serving nutritious, high-quality meals. The Chef’s responsibilities go beyond food preparation to directly impact clients’ physical and emotional well-being, recognizing the critical role nutrition plays in the recovery process. The ideal candidate will be experienced in creating balanced, dietary-compliant menus that accommodate a variety of allergens, medical needs, and cultural restrictions. They must be able to maintain a professional, calm demeanor suited to the healthcare environment and work effectively within structured program schedules. Additionally, the Chef will uphold strict standards of cleanliness and safety in the kitchen, ensuring compliance with all food safety, sanitation, and infection control protocols.

This full-time position offers a competitive hourly wage of $24 and comes with a comprehensive benefits package that includes medical, dental, and vision insurance, 401k matching, paid time off, and opportunities for professional development and continuing education. Working at Altior Healthcare means joining a supportive environment that values professional supervision and fosters growth. This is an excellent opportunity for culinary professionals who want to apply their cooking skills in a meaningful setting that positively impacts mental health and recovery outcomes. The role requires reliability, punctuality, and the ability to work independently as part of a multi-disciplinary team in a residential behavioral health setting.