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Job Overview
Employment Type
Temporary
Part-time
Compensation
Hourly
Exact $18.00
Work Schedule
Flexible
Benefits
Medical insurance
Vision Insurance
Dental Insurance
Life insurance
Health savings account
Flexible spending account
Company matching 403b plan
Paid vacation
Personal Leave
sick leave
Paid holidays
Paid Volunteer Program
Employee assistance program
Wages on Demand
Job Description
Bethesda Senior Living Communities is a respected provider of senior living services, known for their commitment to enhancing the quality of life for older adults in a compassionate and supportive environment. The community specializes in offering a range of supportive living options that promote independence, dignity, and well-being for its residents. With a focus on delivering exceptional care and services, Bethesda Senior Living Communities has established a reputation for creating a warm and nurturing atmosphere tailored to the unique needs of seniors. The organization values respect, integrity, and a servant-hearted approach to serving its residents, families, and staff, ensuring a... Show More
Job Requirements
- Must possess education that provides skills to read, comprehend, and follow recipes and procedures
- High school graduate or equivalent
- Culinary training preferred
- Has appropriate health certification as required by local state and federal health departments
- Must be able to work independently and prioritize workload as emergencies arise
- Must be able to expand recipes
- Must be able to lift and carry a minimum of 20 pounds frequently and 50 pounds occasionally
- Must be able to read and follow directions and recipes
- Must be able to stand for long periods of time and perform a full range of reaching abilities
- Must show compassion and genuinely care for the elderly
- Must be knowledgeable of the location of the MSDS sheets on hazardous materials and able to understand the guidelines
Job Qualifications
- High school graduate or equivalent
- Culinary training preferred
- Has appropriate health certification as required by local state and federal health departments
- Knowledge of menu planning for geriatric residents
- Excellent cooking and baking skills
- Knowledge of restricted diets such as diabetic, low fat, salt free, liquid etc.
- Interpersonal skills to communicate with residents and staff
- Must show compassion and genuinely care for the elderly
- Must be knowledgeable of the location of the MSDS sheets on hazardous materials and able to understand the guidelines
- Must be able to work independently and prioritize workload as emergencies arise
- Must be able to expand recipes
- Demonstrates a servant heart and attitude by following the Bethesda Senior Living Communities' Mission Statement
Job Duties
- Cooks meals according to established recipes and menus
- Assists Culinary Services Director in creating menus that meet the residents' nutritional needs and accommodates residents' food preferences
- Presents meals that are pleasing to the eye and palate
- Sets up kitchen and preps according to each day's menu, preps for next day
- Cleans dishes, floors, walls and kitchen equipment maintaining sanitary guidelines according to community's policies and procedures
- Maintains an organized, clean, and safe storeroom, coolers, and kitchen
- Assists in planning and cooking of special meals
- Maintains proper temperatures of steam table, dishwasher, refrigerator and freezer
- Maintains confidentiality of residents' personal information in and out of the community and protects and supports residents' rights
- Maintains a professional appearance by wearing clean, pressed uniform and a demeanor that encourages a positive nurturing environment for the residents, families, vendors, and guests
- Maintains a positive customer service environment and practices honesty and integrity in all aspects of performance
- Ensures adequate daily coverage for meal service by communicating with the Culinary Services Director and/or Host/Hostess, to include taking resident orders for meals, providing drink refills according to residents' / guests' requests, assists with the cleaning, resetting and preparation of the dining room in-between mealtimes
- Performs all other duties as assigned or required
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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