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Job Overview
Employment Type
Temporary
Part-time
Compensation
Hourly
Exact $18.00
Work Schedule
Flexible
Benefits
Medical insurance
Vision Insurance
Dental Insurance
Life insurance
Health savings account
Flexible spending account
Company matching 403(b) Plan
Paid vacation
paid personal leave
Paid sick leave
Paid holidays
Paid Volunteer Program
Employee assistance program
Wages on Demand
Job Description
Bethesda Senior Living Communities is a reputable organization dedicated to providing quality living experiences for senior residents. Known for its commitment to compassionate care and a supportive environment, Bethesda Senior Living Communities offers a variety of services tailored to enhance the well-being and comfort of elderly individuals. The community fosters a nurturing atmosphere where residents can enjoy personalized care, social activities, and nutritious dining options that cater to their specific dietary needs.
The role of the PRN Chef/Cook at Bethesda Senior Living Communities is an as-needed position designed to offer flexibility for candidates seeking a role that fits their sc... Show More
The role of the PRN Chef/Cook at Bethesda Senior Living Communities is an as-needed position designed to offer flexibility for candidates seeking a role that fits their sc... Show More
Job Requirements
- Must possess education that provides skills to read, comprehend, and follow recipes and procedures
- Must have appropriate health certification as required by local, state and federal health departments
- Must be able to work independently and prioritize workload as emergencies arise
- Must be able to lift and carry a minimum of 20 pounds frequently and 50 pounds occasionally
- Must be able to read and follow directions and recipes
- Must be able to stand for long periods of time and perform physical activities such as stirring, sifting, cutting, slicing, reaching, bending, and ambulating between kitchen and dining areas
- Must show compassion and genuinely care for the elderly
- Must be knowledgeable of the location of the MSDS sheets on hazardous materials and able to understand the guidelines
Job Qualifications
- High school graduate or equivalent
- Culinary training preferred
- Has appropriate health certification as required by local state and federal health departments
- Excellent cooking and baking skills
- Knowledge of menu planning for geriatric residents
- Knowledge of restricted diets such as diabetic, low fat, salt free, liquid
- Interpersonal skills to communicate with residents and staff
- Ability to work independently and prioritize workload
- Demonstrates a servant heart and attitude in alignment with Bethesda Senior Living Communities' Mission Statement
Job Duties
- Cooks meals according to established recipes and menus
- Assists Culinary Services Director in creating menus that meet the residents' nutritional needs and accommodates residents' food preferences
- Presents meals that are pleasing to the eye and palate
- Sets up kitchen and preps according to each day's menu, preps for next day
- Cleans dishes, floors, walls and kitchen equipment maintaining sanitary guidelines according to community's policies and procedures
- Maintains an organized, clean, and safe storeroom, coolers, and kitchen
- Assists in planning and cooking of special meals
- Maintains proper temperatures of steam table, dishwasher, refrigerator and freezer
- Maintains confidentiality of residents' personal information in and out of the community and protects and supports residents' rights
- Maintains a professional appearance by wearing clean, pressed uniform and a demeanor that encourages a positive nurturing environment for the residents, families, vendors, and guests
- Maintains a positive customer service environment and practices honesty and integrity in all aspects of performance
- Ensures adequate daily coverage for meal service by communicating with the Culinary Services Director and/or Host/Hostess, to include taking resident orders for meals, providing drink refills according to residents' / guests' requests, assists with the cleaning, resetting and preparation of the dining room in-between mealtimes
- Performs all other duties as assigned or required
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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