Chef Manager - Chicago Public Schools

Aramark Student Nutrition is a prominent provider of food and nutrition services, catering to over 350 school districts across the United States. This division of Aramark specializes in offering a wide array of dining solutions tailored specifically for public and private educational institutions. Their services include breakfast and lunch programs, after-school snacks, catering, nutrition education, and retail operations. Their mission is to partner with schools to create culinary experiences that not only satisfy but also promote student success. They are dedicated to delivering healthy and nutritional meals paired with an exceptional dining experience, ultimately supporting the well-being and academic achievement of students in the communities they serve.

Aramark Student Nutrition is currently seeking a qualified culinary professional to join their team. This role offers a competitive salary range between $60,940 and $65,000, reflecting a good faith and reasonable estimate of compensation as outlined at the time of posting. The position involves training and managing kitchen personnel, supervising and coordinating all culinary activities, and developing recipes to ensure consistent quality. The successful candidate will be responsible for establishing presentation techniques, contributing to menu planning, purchasing food and supplies, and ensuring compliance with safety and sanitation standards within the kitchen. In addition, this role may include overseeing special catering events and delivering culinary instruction by demonstrating various techniques.

The ideal candidate will bring 2-3 years of relevant experience, alongside 2-3 years of post-high school education or equivalent in the culinary field. While a culinary degree is preferred, experience in food truck operations is also considered valuable. Candidates should possess an advanced understanding of food industry principles and practices, with proven experience in people management and problem-solving. Strong oral and written communication skills are essential to effectively coordinate with team members and stakeholders.

Aramark offers a comprehensive benefits package including medical, dental, vision, and work-life resources. Employees may also benefit from retirement savings plans such as a 401(k), paid time off including parental leave, and disability coverage. These benefits may vary based on location, employee eligibility, and regulatory requirements.

Aramark is committed to equal employment opportunity and ensures a welcoming work environment free from discrimination or bias of any kind. The company values diversity and inclusion and abides by all relevant laws to provide fair employment practices. Interested candidates are encouraged to apply promptly as there is no predetermined application window, with the position closing once a qualified candidate is selected. Aramark encourages applicants with arrest or conviction records to apply, consistent with applicable fair chance laws.

Joining Aramark means becoming part of a global organization that serves millions of customers every day in 15 countries. The company emphasizes fostering talent, nurturing passion, and empowering professional development. Whether you seek new challenges, a sense of community, or a rewarding workplace, Aramark is dedicated to helping you achieve your full potential and build a fulfilling career in the food service industry.