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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $50,700.00 - $72,000.00
Work Schedule
Flexible
Benefits
Bonus opportunities
Medical insurance
Dental Insurance
Vision Insurance
mental health benefits
prescription benefits
Paid vacation
Paid holidays
Paid Personal Days
earned sick pay
401(k) savings with employer match
short-term disability
long-term disability
Life insurance
Job Description
Belmont Village Senior Living is a distinguished provider of luxury senior living communities that operates across the United States and extends into Mexico City, Mexico. The organization is known for its innovative, research-based programming combined with top-tier care and resident-centered living. Belmont Village Senior Living offers a comprehensive range of care options including Independent Living, Assisted Living, and award-winning Memory Care. These communities foster a vibrant and intellectually stimulating environment where seniors can thrive and actively engage with employees, residents, and neighbors alike. Belmont Village places strong emphasis on servant leadership within its diverse teams, who excel in dynamic, hands-on,... Show More
Job Requirements
- High School diploma or equivalent
- servsafe certificate
- formal culinary training through degree or certificate program
- must be able to communicate clearly in verbal and written English
- ability to work flexible schedule as the needs of the dining program require
- demonstrated successful use of technology in the workplace including MS Office and POS
- minimum two years comparable kitchen managerial experience with five years experience in volume cooking
- consistent and reliable attendance is essential for all Belmont Village employees to ensure the successful operation of the community
Job Qualifications
- High School diploma or equivalent
- servsafe certificate
- formal culinary training through degree or certificate program
- must be able to communicate clearly in verbal and written English
- demonstrated successful use of technology in the workplace including MS Office and POS
- minimum two years comparable kitchen managerial experience with five years experience in volume cooking
- consistent and reliable attendance is essential for all Belmont Village employees to ensure the successful operation of the community
Job Duties
- Oversee food service compliance while ensuring exceptional quality and productivity by effectively scheduling and coordinating kitchen staff operations
- ensure recipe consistency and adherence to company standards while showcasing culinary creativity for special event menu planning
- drive resident and guest satisfaction through clear communication, superior meal preparation, and outstanding dining service
- manage food ordering and equipment inventory to minimize waste, control costs, and maintain budget compliance
- build a positive workplace culture by training employees in safety protocols, food handling, and kitchen cleanliness, while applying company policies fairly and consistently
- collaborate with community leadership, regional teams, and corporate support to align with organizational goals
- lead staffing efforts, including interviewing, hiring, performance management, coaching, employee training, and task delegation
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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