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Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $49,800.00 - $70,600.00
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Work Schedule

Standard Hours
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Benefits

competitive pay
Professional Development
Advancement opportunities
Health Insurance
Dental Insurance
Life insurance
401(k) plans with match
Tuition Reimbursement
Daily Pay

Job Description

Wesley Enhanced Living stands as the number one senior living company in its area, recognized for its unwavering commitment to quality care and exceptional workplace culture. Ranked by its employees as the top Pennsylvania-based aging services company on the prestigious Fortune Best Workplaces in Aging Services list, Wesley Enhanced Living has continuously demonstrated excellence in support, care, and community. Certified year after year as a Great Place to Work, the company prides itself on providing an environment where employees feel welcomed, valued, and genuinely part of a close-knit family. This culture is deeply tied to the company's mission to enhance... Show More

Job Requirements

  • Minimum 5 years cooking experience
  • 1-2 years of experience as a Chef in a restaurant setting
  • Previous Health Care Food Service experience preferred
  • High school graduate or equivalent
  • Graduation from an accredited secondary (voc tech) culinary program or postsecondary culinary training
  • ServSafe certification

Job Qualifications

  • Minimum 5 years cooking experience
  • 1-2 years of experience as a Chef in a restaurant setting
  • Previous Health Care Food Service experience preferred
  • High school graduate or equivalent
  • Graduation from an accredited secondary (voc tech) culinary program or postsecondary culinary training
  • ServSafe Certification

Job Duties

  • Lead and inspire kitchen and dining staff in daily operations
  • Create flavorful, nutritious, and visually appealing menus
  • Ensure high standards for food quality, presentation, sanitation, and safety
  • Manage inventory, food costs, scheduling, and kitchen operations
  • Collaborate with leadership to enhance the resident and guest dining experience
  • Foster a positive, team-oriented kitchen culture
  • Perform other duties required

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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