Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Salary
Rate:
Range $52,996.47 - $63,019.79
Benefits
Flexible work schedule
Career growth opportunities
Employee Development Programs
competitive salary
Comprehensive health insurance
Job Description
Aramark, a global leader in food and facilities services, is seeking a Chef Manager to join their team. This position involves hands-on team development, culinary expertise, safety protocols, and client relations under the guidance of the General Manager. The Chef Manager plays a crucial role in meeting budget requirements and executing company programs, providing growth opportunities for career advancement within Aramark's dynamic environment.
Job Requirements
- Requires 2-3 years of experience in a related position
- Requires 2-3 years of post-high school education or equivalent experience
- Culinary degree preferred
- Advanced knowledge of food profession principles and practices
- Experiential knowledge of people and problem management
- Strong oral, reading, and written communication skills
Job Location
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