Chef Manager

Morrison Living, a distinguished member of Compass Group USA, has been a leader in the hospitality and culinary sector for over a century, fostering a sense of community through exceptional dining experiences. As a company deeply rooted in the values of hospitality excellence, Morrison Living emphasizes delivering exceptional service and being the best part of someone's day. This dedication to quality and care extends to their employees, who are considered the company's greatest asset. Morrison Living nurtures its team members through comprehensive training, development opportunities, and recognition programs, making it an employer of choice for hospitality professionals looking to grow and excel in their careers.

The role of Chef Manager at Morrison Living is a fantastic opportunity for growth-minded culinary professionals eager to join a reputable and expanding company. This position primarily involves overseeing the culinary and food service operations, ensuring seamless management of all facets related to food preparation, inventory, ordering, and receiving. The Chef Manager will be responsible for maintaining high culinary standards while also managing financial aspects like profit and loss accountability. This role requires proficiency in menu development, cost control, purchasing, and inventory management, with a special focus on sourcing and utilizing local food products. A passion for sustainability is key, reflecting Morrison Living's commitment to environmentally responsible practices.

The ideal candidate for the Chef Manager position will bring a deep understanding of HACCP standards and possess significant experience in culinary management within contract food service, fine dining, or restaurant settings. Experience in overseeing food cost controls, sanitation, presentation, and production is crucial, as is familiarity with exposition cooking. Additionally, while not mandatory, certifications such as ServSafe and knowledge of contract-managed services are highly desirable.

Employment in this role offers a competitive salary ranging from $73,000 to $78,000, highlighting the value Morrison Living places on skilled culinary leaders. Beyond financial compensation, associates enjoy a comprehensive benefits package that includes medical, dental, and vision insurance; life and disability insurance; retirement plans; and a variety of paid time off options including parental, holiday, and personal leave. The organization supports flexibility with time off and provides unique perks such as an associate shopping program, health and wellness initiatives, identity theft protection, pet insurance, commuter benefits, and employee assistance programs.

Morrison Living is committed to equal opportunity employment and encourages qualified candidates from diverse backgrounds to apply. They uphold a drug-free workplace and ensure accommodations for applicants or employees with disabilities. The company's culture of inclusivity, sustainability, and commitment to employee development positions the Chef Manager role as a rewarding career path for culinary professionals passionate about making a positive impact through outstanding food service and community building. Join Morrison Living, where your skills contribute to crafting memorable dining experiences and building community one meal at a time.