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Chef de Cuisine - Seattle Convention Center

Job Overview

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Employment Type

Full-time
Part-time
Temporary
Hourly
Internship
Consulting
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Benefits

medical, dental, vision, work/life resources
retirement savings plans like 401(k)
paid days off such as parental leave and disability coverage

Job Description

The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations at the Seattle Convention Center in Seattle, WA. Aramark proudly serves millions of guests every day through food and facilities in 15 countries around the world.

Job Location

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