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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $90,000.00 - $100,000.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Retirement Plan
Paid Time Off
holiday time off
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid parental leave
Personal Leave
Job Description
Restaurant Associates is a premier dining and event catering provider renowned for delivering exceptional culinary experiences to some of the nation's most prestigious museums, performing arts centers, and corporate clients. As a leading division of Compass Group USA, Restaurant Associates is committed to excellence, innovation, and sustainability in the culinary and hospitality industry. Recognized for its supportive work environment and top-tier employee programs, Restaurant Associates has been honored with the Glassdoor Employee Choice Awards as one of the Best Places to Work. The company prides itself on fostering a culture that values diversity, inclusiveness, and career growth, making it an... Show More
Job Requirements
- experience with authentic and traditional chinese cuisine
- basic knowledge of the seven provinces of chinese food
- culinary or kitchen management experience
- production experience
- high volume complex foodservice operations experience
- comprehensive knowledge of food and catering trends including quality and sanitation
- proficiency with computers including microsoft office
- willingness to participate in patient satisfaction programs
- servsafe certification highly desirable
Job Qualifications
- experience with authentic and traditional chinese cuisine
- basic knowledge of the seven provinces of chinese food
- some progressive culinary or kitchen management experience
- production experience
- high volume complex foodservice operations experience
- comprehensive knowledge of food and catering trends
- proficiency with computers including microsoft office suite and internet
- servsafe certified highly desirable
Job Duties
- assisting the executive chef with managing cost controls and controlling expenditures for the account
- assisting the executive chef with planning and creating menus
- producing and executing catering events
- rolling out new culinary programs in conjunction with the company marketing and culinary team
- overseeing the preparation and execution of chinese menu items
- supervising hourly culinary staff to ensure quality and consistency
- supporting inventory management and ordering
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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