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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $43,500.00 - $70,000.00
Work Schedule
Flexible
Benefits
Medical insurance
Vision Insurance
Dental Insurance
Retirement Plan
Paid Time Off
Life insurance
Disability insurance
Merchandise discount
Employee assistance program
Job Description
Nordstrom, Inc. is a leading fashion retailer known for its commitment to exceptional customer service and quality merchandise. Operating across various locations in the United States, Nordstrom offers an upscale shopping experience and is recognized for a strong corporate culture that values employees as its most important asset. It is a nationally renowned company with a history of providing excellent career growth opportunities, competitive benefits, and a supportive work environment.
This position is for a Chef role within the restaurant team at Nordstrom, which combines culinary expertise with management skills. As a chef, you will partake in an extensi... Show More
This position is for a Chef role within the restaurant team at Nordstrom, which combines culinary expertise with management skills. As a chef, you will partake in an extensi... Show More
Job Requirements
- 2+ years experience in full service, upscale restaurant management
- passion for quality food and exceptional customer service
- effective written and verbal communication skills
- ability to work in a fast-paced environment
- flexible schedule availability
- valid food handler's card if required by local or state law
Job Qualifications
- been there and done that for 2+ years in full service, upscale restaurant management
- passion and knowledge about quality food
- and exceptional customer service
- solid written and verbal communications skills, as well as basic accounting skills
- thrived in a fast-paced environment and embraced working a flexible schedule
- a food handler's card where required by local and state regulations
Job Duties
- complete a comprehensive manager in training program that covers all the ins and outs of running a successful kitchen
- lead the kitchen crew in scratch cooking our tried and true recipes while also preparing weekly specials
- train, motivate and develop the kitchen staff while also focusing on the business goals of process improvements, growth, efficiency, profitability and compliance with company procedures
- make sure the kitchen sparkles and is always ready to pass the white glove test
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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