Chef - Assisted Living

York Gardens Senior Living is a distinguished senior living community located in the heart of Edina, MN. This vibrant community is strategically positioned near public transportation and offers convenient access to major highways such as Highways 100, I-35W, and I-494, making it easily accessible to residents and their families. York Gardens features 76 apartments that cater to various living needs, including Assisted Living, Independent Living, and Memory Care, all within a warm, friendly, and supportive environment. The community prides itself on fostering an atmosphere where senior residents feel safe, valued, and engaged in their daily lives.

York Gardens is part of Ebenezer, an organization recognized for its dedication to providing high-quality senior care and creating vibrant, supportive communities. With an emphasis on compassionate care and resident well-being, York Gardens maintains a reputation for excellence in senior housing services in the Edina region.

The role of Chef/Cook at York Gardens Senior Living is a critical position responsible for preparing and presenting meals that meet both regulatory standards and the culinary expectations of senior residents. This part-time position requires working 24 hours over two weeks during day shifts, specifically on Thursday and Friday from 5 am to 1:30 pm in the first week, and Friday from 5 am to 1:30 pm in the second week. The role not only demands culinary skills but also a commitment to maintaining a reliable schedule and working in a supportive environment alongside a collaborative culinary team.

The Chef/Cook will be responsible for ensuring consistent quality and nutritional value in meal preparation. This includes strictly following standardized recipes, weighing and measuring ingredients accurately, and cooking food items to specified temperatures for safety and taste. Additionally, the role demands the assembly of meals and bakery items within designated time frames, as well as assisting with special events, enhancing the dining experience for residents.

A specialized knowledge of preparing texturized diets in accordance with the International Dysphagia Diet Standardization Initiative (IDDSI) is essential, catering to residents with specific swallowing and dietary needs. Maintaining cleanliness and sanitation in the kitchen is a top priority, following proper cleaning schedules, correctly using equipment and chemicals, and ensuring that work areas meet hygiene standards.

This role also involves supervisory responsibilities, such as overseeing kitchen staff and managing daily kitchen operations during the supervisor's absence. Effective communication skills are necessary to relay resident and guest feedback about meal and service quality, contributing to continuous improvement within the food service department.

Ebenezer supports its employees with competitive hourly wages ranging from $21.84 to $30.83, depending on skills, experience, education, and market conditions, while promoting pay equity and internal team fairness. The organization offers a generous benefits package, including medical, dental, vision plans, life insurance, disability insurance, paid time off, and tuition reimbursement. Employees have access to retirement plans and early access to earned wages, reflecting the organization's commitment to employee well-being and professional growth.

Overall, the Chef/Cook position at York Gardens Senior Living offers an opportunity to contribute meaningfully to the quality of life of senior residents while being part of a respected community and organization dedicated to excellence in senior care.