Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $35.00
Work Schedule
Standard Hours
Day Shifts
Benefits
affordable quality healthcare coverage
dental coverage
vision coverage
medical coverage opt-out stipend
employee wellness program
voluntary life insurance
401k Retirement Plan
yearly pay increase and merit pay
Team member discounts
Paid Time-Off
Holiday pay
company paternity and maternity leave
scholarship program
competitive pay above minimum wage
Refer-a-friend program
company bonding events
Gym membership
discount cellular phone coverage
food catering discount
team member recognitions and rewards
Team Member Assistance Program
Job Description
DeCicco & Sons is a well-established premium quality food market located in the Westchester area, specifically in Armonk, NY. Known for its commitment to providing exceptional gourmet products and fostering a welcoming atmosphere, DeCicco & Sons has earned a reputation as a favorite destination for food enthusiasts who appreciate high-quality ingredients and culinary excellence. With a focus on customer satisfaction and an appreciation for fresh, diverse food offerings, the company continues to expand its reach and grow its dedicated team of professionals. DeCicco & Sons offers a dynamic work environment where food lovers, from chefs to managers to cashiers, can... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience as a chef or in a culinary role
- Ability to stand for entire shift
- Ability to lift up to 50 pounds
- Ability to bend and stoop as needed
- Fluent in English and understanding of Spanish
- Strong work ethic and teamwork skills
Job Qualifications
- Fluency in English and understanding of Spanish
- Ability to work on a team
- Good oral communication skills
- Creative culinary skills for recipe development
- Experience in cooking and food preparation
- Knowledge of food safety and sanitation standards
Job Duties
- Cooking from given recipes
- Taking creative liberties and crafting new recipes for the hot table and maintaining hot table displays
- Maintaining food logs
- Ensuring the hot table is fully stocked with fresh items
- Adhering to food safety and sanitation standards
- Checking cooking temperatures and oven use
- Performing other duties as assigned by store management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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