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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $29.80
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Work Schedule

Fixed Shifts
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Benefits

Straight shifts
Staff meals
uniform provided
travel allowance
Growth within the airline sector
ongoing training
development opportunities

Job Description

Compass Group Australia is a prominent food and support services company known for its commitment to delivering exceptional hospitality experiences across various sectors, including aviation, business, education, and healthcare. As part of a global network, Compass Group Australia leverages its extensive expertise to offer tailored services that meet the unique needs of its diverse clientele. The company prides itself on fostering a workplace culture that values innovation, safety, sustainability, and professional growth, making it an employer of choice within the hospitality and food service industry. With a strong presence in major airports, corporate offices, and public venues, Compass Group plays... Show More

Job Requirements

  • Certificate III/IV in commercial cookery or equivalent
  • Proven experience as a chef in premium hospitality environments
  • Strong attention to detail
  • Knowledge of allergens and dietary requirements
  • Knowledge of food safety standards
  • Punctuality and reliability
  • Ability to obtain an ASIC pass

Job Qualifications

  • Certificate III/IV Commercial Cookery or equivalent
  • Proven experience as a chef, preferably in premium hospitality settings
  • Strong attention to detail and a passion for delivering excellence
  • Knowledge of allergens and ability to accommodate dietary needs
  • Knowledge of food safety regulations and practices
  • Punctual and reliable
  • Ability to obtain an ASIC pass

Job Duties

  • Prepare and serve high-quality meals for First Class and Business Class passengers
  • Work across all lounges, ensuring consistency and excellence in food preparation
  • Maintain the highest standards of food safety and cleanliness
  • Ensure attention to detail in every dish
  • Be punctual and adhere to the roster schedule

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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